COCONUT PUMPKIN NUT BREAD
This bread takes pumpkin bread to a whole new realm. I invented this one day when thinking of how to make pumpkin bread retain its moistness even longer. Solution: coconut milk!
Provided by Kevin Ryan
Categories Bread Quick Bread Recipes Pumpkin Bread Recipes
Time 1h35m
Yield 20
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 8 x 4 inch loaf pans.
- Combine flour, sugars, pumpkin, oil, coconut milk, baking soda, salt, and spices. Mix until well blended. Fold in coconut and nuts. Pour into prepared pans.
- Bake for about 1 hour and 15 minutes, or until an inserted toothpick comes out clean. Remove from oven. Cover with foil tightly, and allow to steam 10 minutes. Remove foil, and turn out onto cooling rack. Tent lightly with the foil, and allow to cool completely.
Nutrition Facts : Calories 373.6 calories, Carbohydrate 48.9 g, Fat 19.3 g, Fiber 2.3 g, Protein 3.8 g, SaturatedFat 4.8 g, Sodium 302.6 mg, Sugar 29.2 g
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Patricia Sambo
[email protected]This bread is so moist and flavorful!
bongani t baloyi
[email protected]I love the combination of coconut and pumpkin in this bread.
UMAR PRESCRIBER
[email protected]This is the best pumpkin bread recipe I've ever tried!
Moner Khan
[email protected]I've made this bread several times now, and it's always a hit! My friends and family love it.
April Hoadley
[email protected]This bread is so easy to make, and it's always a crowd-pleaser.
Md Moksed
[email protected]I'm not a big fan of pumpkin, but I actually really liked this bread! The coconut flavor really balances out the pumpkin.
Rs Raju
[email protected]This bread is the perfect fall treat! It's moist, flavorful, and has the perfect amount of sweetness.
Rishab GamerZ
[email protected]I made this bread for a potluck and it was a huge hit! Everyone loved it.
Justice Boahen
[email protected]I've been looking for a good coconut pumpkin nut bread recipe, and this one is perfect! It's easy to make and the bread is delicious.
St Sakib
[email protected]This bread is so moist and flavorful! I love the combination of coconut and pumpkin.
Nicole Davenport
[email protected]I made this bread for my family and they loved it! It's a great way to use up leftover pumpkin puree.
Mohsin Abbas
[email protected]This bread is perfect for a fall party or potluck. It's sure to be a crowd-pleaser.
bright star
[email protected]I added a little extra cinnamon and nutmeg to the batter, and it turned out perfectly. The bread is so moist and flavorful.
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[email protected]I wasn't sure about the combination of coconut and pumpkin, but I was pleasantly surprised! The flavors go together perfectly.
raffeti Glizzy
[email protected]This bread is so easy to make! I love that I can just throw all the ingredients in a bowl and mix them together. No need for any fancy equipment.
Freeman winner
[email protected]I've made this bread several times now and it's always a hit! My friends and family love it. It's so moist and flavorful, and the coconut and pumpkin flavors are a perfect combination.
Engr Saqib Ur Rehman
[email protected]This coconut pumpkin nut bread is moist, flavorful, and has the perfect amount of sweetness. It's the perfect fall treat!