Make and share this Honey Ponzu Salmon recipe from Food.com.
Provided by MizEmerilLagasse
Categories Asian
Time 2h10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Place salmon in a large plastic bag.
- Mix together marinade ingredients in a small bowl and pour over salmon.
- Let marinade for at least 2 hours and up to 5 hours.
- Move oven rack to highest position.
- Heat broiler on high for about 4-5 minutes.
- Dry off salmon fillets with paper towels and place on baking sheet.
- Broil for 6-9 minutes depending on how well you like your salmon cooked.
- Sprinkle with sesame seeds, serve with you desired side, and enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #main-dish #salads #seafood #asian #easy #dinner-party #salmon #fish #saltwater-fish #brunch #4-hours-or-less #from-scratch
You'll also love
Mark LeMond
[email protected]This dish is so easy to make and it's always a hit with my guests.
SapsFunny
[email protected]This recipe is a great way to use up leftover salmon. I also like to add some chopped vegetables to the sauce.
Mercykikata Kikata
[email protected]I'm not sure what I did wrong, but my salmon came out dry and overcooked.
Kathleen Chaney
[email protected]I followed the recipe exactly and the dish turned out perfectly. I'll definitely be making this again.
juandre juandre
[email protected]This dish was a bit bland for my taste. I think I'll add some extra spices next time.
Joseph Bobo
[email protected]I'm not a huge fan of fish, but I really enjoyed this recipe. The honey ponzu sauce was delicious.
freddrick ngaira
[email protected]This is one of my favorite salmon recipes. I love the combination of sweet and savory flavors.
tshego gwebu
[email protected]I'm allergic to soy sauce, so I substituted tamari. The dish still turned out great!
Aumar Aumar114
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Paul Hawie
[email protected]The sauce was a bit too sweet for my taste, but the salmon was cooked perfectly.
Shagufta Khanum
[email protected]I followed the recipe exactly and the salmon came out overcooked. I think I'll try it again with a lower temperature.
Mqurban Hussain
[email protected]This dish was easy to make and turned out great! The salmon was moist and flavorful, and the sauce was tangy and sweet.
Shahrose JAMIL
[email protected]I'm not usually a fan of salmon, but this recipe changed my mind. The honey ponzu sauce was amazing and really complemented the fish.
boka Elnaggar
[email protected]This honey ponzu salmon was a hit with my family! The salmon was cooked perfectly and the sauce was delicious. I will definitely be making this again.