HONEY RHUBARB BROWN BETTY
Honey gives the bread crumb topping a sticky-crisp sweetness that complements the tart rhubarb perfectly in this brown betty. Top with vanilla ice cream or whipped cream for betty nirvana.
Provided by Kare for Kitchen Treaty
Time 45m
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees Fahrenheit. Butter a 8-inch square baking dish.
- Add rhubarb, sugar, cinnamon, salt, and water to the baking dish and stir gently with a spoon to combine.
- In a small bowl, whisk together the butter and honey. Stir in the bread cubes, then spoon bread cube mixture over the top of the rhubarb mixture.
- Bake for 30 minutes, or until the topping begins to turn golden brown.
- Cool for at least 10 minutes on a wire rack and serve with vanilla ice cream or whipped cream.
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Md anowar Hossin
[email protected]This Honey Rhubarb Brown Betty is a delicious and easy-to-make dessert. The combination of rhubarb, apples, and oats is a classic, and the honey adds a touch of sweetness that makes it even more special. I will definitely be making this again.
Muktar ali Muktar ali
[email protected]I made this Honey Rhubarb Brown Betty for my family and they loved it! The rhubarb was tart and tangy, the apples were sweet and juicy, and the oats added a nice crunch. I will definitely be making this again.
Giovanni Lugo
[email protected]This Honey Rhubarb Brown Betty is a great way to use up fresh rhubarb. It's easy to make and can be served warm or cold. I will definitely be making this again.
Shawntae Stephens
[email protected]I made this Honey Rhubarb Brown Betty for a party and it was a huge hit! Everyone loved the sweet and tart flavor of the rhubarb, and the oats added a nice crunch. I will definitely be making this again.
DAVID Walls
[email protected]This Honey Rhubarb Brown Betty is a delicious and easy-to-make dessert. The combination of rhubarb, apples, and oats is a classic, and the honey adds a touch of sweetness that makes it even more special. I will definitely be making this again.
Justin Kuti
[email protected]I made this Honey Rhubarb Brown Betty for my family and they loved it! The rhubarb was tart and tangy, the apples were sweet and juicy, and the oats added a nice crunch. I will definitely be making this again.
A Ali
[email protected]This Honey Rhubarb Brown Betty is the perfect dessert for a summer potluck. It's easy to make and can be served warm or cold. I will definitely be making this again.
Damien Buchanan
[email protected]I'm not a big fan of rhubarb, but this Honey Rhubarb Brown Betty was surprisingly good. The sweetness of the honey and apples balanced out the tartness of the rhubarb perfectly. I will definitely be making this again.
Kason Rieg
[email protected]I made this Honey Rhubarb Brown Betty for a brunch party and it was a hit! Everyone loved the sweet and tangy flavor of the rhubarb. I will definitely be making this again.
Md Josim Uddin
[email protected]This Honey Rhubarb Brown Betty was a delicious and easy-to-make dessert. The tartness of the rhubarb and the sweetness of the honey and apples were a perfect combination. I will definitely be making this again!
Lubega Charles Muwonge
[email protected]Overall, I thought this Honey Rhubarb Brown Betty was a good recipe. It was easy to make, and the end result was a tasty and satisfying dessert. I would definitely make it again, but I might adjust the sweetness and add some more spices.
Md. Abdul Majid Mia
[email protected]This Honey Rhubarb Brown Betty was a bit too runny for my taste. I think I would have preferred it with more oats or maybe some cornstarch to thicken it up.
WD Bishop
[email protected]I found this Honey Rhubarb Brown Betty to be a bit bland. I think it needed more spices or maybe some citrus zest to really make the flavors pop.
apollonia “Onia” Panning
[email protected]This Honey Rhubarb Brown Betty was a bit too sweet for my taste. I think I would have preferred it with less honey or maybe some tart berries to balance out the sweetness.
Tine Jamili
[email protected]I'm always looking for new rhubarb recipes, and this Honey Rhubarb Brown Betty didn't disappoint. It was easy to make, and the end result was a delicious and satisfying dessert.
Coreen Lummis
[email protected]This Honey Rhubarb Brown Betty is the perfect summer dessert. It's light and refreshing, and the flavors of the rhubarb and apples really shine through. I'll definitely be making this again all summer long.
Flor Puente
[email protected]I made this Honey Rhubarb Brown Betty for a potluck, and it was a hit! Everyone loved it, and I got so many compliments. I'll definitely be making this again for future gatherings.
Muhammad Bukhsh
[email protected]This Honey Rhubarb Brown Betty was so easy to make, and it came out perfectly. The instructions were clear and concise, and I didn't have any trouble following them. I'll definitely be making this again!
Betty Rittain
[email protected]I'm not usually a fan of rhubarb, but this Honey Rhubarb Brown Betty changed my mind. The honey and apples mellowed out the tartness of the rhubarb, and the oats added a nice texture. I'll definitely be making this again!
Emma-anya Clinton
[email protected]This Honey Rhubarb Brown Betty turned out amazing! The combination of sweet rhubarb, tart apples, and crunchy oats was a perfect balance of flavors. My family loved it and can't stop asking for seconds.