HONEY-ROASTED MIXED NUTS
Make and share this Honey-Roasted Mixed Nuts recipe from Food.com.
Provided by Sky Valley Cook
Categories Lunch/Snacks
Time 30m
Yield 4 cups
Number Of Ingredients 5
Steps:
- Preheat oven to 325 degrees.
- Mix honey, butter, and half of cinnamon in saucepan and heat to boiling. Cook for 2 minutes, stirring constantly.
- In medium mixing bowl, pour honey mixture over nuts, stir well.
- Pour mixture onto non-stick cookie sheet and spread evenly.
- Bake for 10-15 minutes until nuts are lightly browned. Allow to cool.
- Mix sugar and remaining cinnamon, and toss with nuts.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Asad Nahra
[email protected]I love the crunch of these nuts. They're also really flavorful. I can't stop eating them!
Anosha Abbasi
[email protected]These nuts are a great snack for on the go. They're also a healthy alternative to other snacks, like chips or candy.
Hass Shoban
[email protected]I followed the recipe exactly and the nuts turned out burnt. I'm not sure what went wrong.
Umaid Shams
[email protected]Yum! These nuts are so good! I love the combination of sweet and salty. They're also really easy to make. I'll definitely be making these again.
rita astifo
[email protected]These honey roasted mixed nuts are a delicious and addictive snack! I made them for a party last weekend and they were a huge hit. They're so easy to make, too. I just tossed the nuts with some honey, olive oil, and spices, then roasted them in the o