HONEY-ROASTED POTATOES AND MUSHROOMS
Faced with potatoes and mushrooms that needed to be cooked -- or else! I came up with this.
Provided by Trinkers
Categories Side Dish Potato Side Dish Recipes Roasted Potato Recipes
Time 45m
Yield 6
Number Of Ingredients 11
Steps:
- Preheat oven to 450 degrees F (230 degrees C).
- Place potato chunks into a 9x13-inch baking dish, drizzle with olive oil, and toss potatoes to coat.
- Bake in the preheated oven for 10 minutes.
- Remove from oven, and stir cremini mushrooms, onion, honey, rosemary, thyme, sage, mustard powder, garlic powder, salt, and black pepper into the potatoes.
- Return baking dish to oven and bake until mushrooms and potatoes are tender, about 15 more minutes.
Nutrition Facts : Calories 131.4 calories, Carbohydrate 19.8 g, Fat 4.9 g, Fiber 2.7 g, Protein 4.1 g, SaturatedFat 0.7 g, Sodium 9.1 mg, Sugar 5.1 g
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Gmc Sabu
[email protected]Delicious and easy to make! This dish is a great way to use up leftover potatoes and mushrooms. I also liked that I could use ingredients that I already had on hand. I will definitely be making this dish again.
Kimberly Meza
[email protected]This dish is a keeper! I've made it several times now and it's always a hit. The potatoes and mushrooms are always roasted to perfection and the honey glaze is the perfect finishing touch. I highly recommend this dish.
Kannan Kailyani
[email protected]Perfect side dish! I made this dish to go along with a roasted chicken and it was perfect. The potatoes and mushrooms were roasted to perfection and the honey glaze added a nice touch of sweetness. I will definitely be making this dish again.
GHOST HUNTER
[email protected]Easy and delicious! I made this dish for a weeknight dinner and it was a huge success. The potatoes and mushrooms were roasted to perfection and the honey glaze was the perfect finishing touch. I will definitely be making this dish again.
Suraj rajbhar
[email protected]These honey roasted potatoes and mushrooms were a hit at our dinner party! The combination of sweet and savory flavors was perfect, and the potatoes and mushrooms were cooked to perfection. I will definitely be making this dish again.