Number Of Ingredients 4
Steps:
- Drain syrup from peaches into a small saucepan place peaches in a medium sized bowl. Stir honey into syrup add cinnamon and cloves. Heat to boiling, simmer 15 to 20 minutes. Strain over peaches. Chill several hours or overnight to blend flavors.To serve: Drain peaches place in sherbets or large serving bowl. Sprinkle with cinnamon and sugar, if desired.
Nutrition Facts : Nutritional Facts Serves
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Sabir Jan
[email protected]This recipe seems too complicated. I don't have time for that.
Safire Hurle
[email protected]I'm not sure about this recipe. I've never cooked peaches before.
Jamie Comfort
[email protected]This recipe looks delicious. I can't wait to try it.
Waniya Faizan
[email protected]I'm going to try this recipe with other fruits, like apples or pears.
Laylony Montano
[email protected]These peaches are so good, I could eat them every day.
Habeeb Gadanya
[email protected]I love how easy this recipe is. I just threw everything in the oven and let it cook.
Liz Barr
[email protected]These peaches are the perfect summer treat. They're sweet, juicy, and full of flavor.
Taara Tanara
[email protected]I'm not a big fan of peaches, but I tried this recipe and I was pleasantly surprised. The honey and spices really enhanced the flavor of the peaches.
Imran khan2004
[email protected]These peaches are so easy to make and they taste amazing. I love the way the honey and spices caramelize in the oven.
Abdul Momin
[email protected]I made these peaches last night and they were a hit! The honey and spices were the perfect combination. I will definitely be making these again.