HOPPLE POPPLE GERMAN BREAKFAST CASSEROLE
Eye opening breakfast casserole from an old German favorite. Add a slice of toast and a fruit salad for a hearty start to a busy Saturday! Or how about brunch?
Provided by Debber
Categories One Dish Meal
Time 25m
Yield 5-8 serving(s)
Number Of Ingredients 11
Steps:
- In a large electric skillet on medium high, combine potatoes (enough to cover the bottom of the pan about 1/2-inch deep), onion and butter; saute until slightly browned. Spread evenly in pan.
- In a mixing bowl, combine eggs, milk and seasonings. Pour over potato mixture in pan.
- Layer pepperoni over the top. Cover pan and cook on medium low for 10-15 minutes (eggs will be 'set'). {While that's cooking, prepare a simple fruit tray or salad.}.
- Remove lid and sprinkle cheeses over; put lid back on, but turn off the heat. Let stand 2-3 minutes. [If you're having toast with this, make it now.].
- Cut into wedges or squares and serve immediately.
- Option: Fry Italian bulk pork (or turkey) sausage, drain fat, add to potatoes. Toss in a can of Ro-Tel tomatoes. OR try other cheeses!
Nutrition Facts : Calories 446.8, Fat 30.1, SaturatedFat 15.9, Cholesterol 259.7, Sodium 846, Carbohydrate 22, Fiber 1.7, Sugar 1, Protein 22.3
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Master Dilu
[email protected]How long can I store the leftovers of this casserole?
Manuel Lisbey
[email protected]This recipe looks delicious, but I'm allergic to eggs. Can I substitute something else?
sghaier mohamed emine
[email protected]I don't have all of the ingredients for this recipe. I'm going to have to find a substitute.
ALLIED School
[email protected]This recipe is too complicated for me. I'm going to try a different one.
Heart Viva
[email protected]I followed the recipe exactly, but my Hopple Popple turned out dry. I'm not sure what went wrong.
sara louis
[email protected]This recipe was a little bland for my taste. I think I'll add some more spices next time.
ABDULLA
[email protected]This casserole was so easy to make and it turned out great! I will definitely be making it again.
lilian wambui
[email protected]I've never had Hopple Popple before, but I'm glad I tried this recipe. It was a great way to start my day.
HB- HYPER
[email protected]This was a delicious and easy casserole. I made it for my family for breakfast and they loved it. The bread pudding was especially good.
Muzammil 09
[email protected]This recipe is a keeper! The Hopple Popple was a big hit at my brunch party. Everyone loved the unique flavor combination.
Shiwani Lamsal
[email protected]I wasn't sure what to expect with this dish, but I was pleasantly surprised. The Hopple Popple was hearty and flavorful, and it was a great way to use up leftover bread.
Nitish ramgoolam
[email protected]This was my first time making Hopple Popple, and it was a great success! The casserole was easy to make and turned out delicious. I especially liked the crispy bread topping.
STYLES JUNIOR
[email protected]I've been making Hopple Popple for years, and this recipe is the best I've tried. It's easy to follow and the casserole always turns out perfectly. My family loves it!
Ronikar Khadka
[email protected]This Hopple Popple casserole was a hit with my family! The flavors of the sausage, cheese, and bread were perfectly balanced, and the casserole was nice and fluffy. I will definitely be making this again.