HORSERADISH CHIVE BREAD
Serve with our Boeuf Bourguignon Soup.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes Bread Recipes
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees. Mash butter with horseradish and chopped chives until smooth. Season with salt. Slicebread, without cutting all the way through. Generously spread butter mixture evenly onto each piece, and wrap loaf in foil. Bake for 15 minutes. Serve warm.
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Dance world
[email protected]Overall, I thought this recipe was just okay. The bread was a bit dry and the flavor was a bit bland.
VIP CLUB
[email protected]I had some trouble getting the bread to rise properly. I think I might have added too much yeast.
Alan Guzman
[email protected]This bread is a bit too spicy for my taste, but I can see how others might enjoy it.
Md Jony Islam
[email protected]I've made this bread several times and it's always a success. It's so versatile, too. I've used it for sandwiches, toast, and even croutons.
Abraham Tumbey
[email protected]This bread is a keeper! It's so easy to make and it's always a hit with my family and friends.
Alieny Lara
[email protected]I love the combination of horseradish and chives in this bread. It's a great way to add a little spice to your day!
Vic chiejine
[email protected]This bread is delicious! The horseradish and chives give it a unique flavor that I really enjoyed. It's also very easy to make, which is a bonus.
Bendy Devil
[email protected]I wasn't sure what to expect with this recipe, but I was pleasantly surprised. The bread is light and fluffy, with just the right amount of horseradish and chives. It's perfect for a quick lunch or snack.
Hasibur Evan
[email protected]This bread is a bit spicy, but in a good way. The horseradish gives it a nice kick that's balanced out by the chives. It's perfect for sandwiches or just eating on its own.
Lara Barden
[email protected]I love this recipe! It's easy to follow and the bread turns out perfect every time. I've made it for parties and potlucks and it's always a hit.
Angelic Morin
[email protected]This horseradish chive bread was a delightful surprise! I was a bit hesitant to try it, but I'm so glad I did. The combination of horseradish and chives is unique and flavorful, and it pairs perfectly with the soft, fluffy bread.