HORSERADISH SAUCE FOR VEGGIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Horseradish Sauce for Veggies image

Horseradish adds zing to the warm sour cream sauce Dolores Lueken of Ferdinand, Indiana often drapes over vegetables. "This sauce is incredibly quick to make," she writes. "And it really perks up cooked broccoli and cauliflower."

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 1 cup.

Number Of Ingredients 4

1 cup reduced-fat sour cream
2 teaspoons prepared horseradish
2 teaspoons Dijon mustard
1/4 teaspoon salt

Steps:

  • In a small saucepan, combine all ingredients. Cook and stir over medium-low heat until heated through. Serve immediately.

Nutrition Facts : Calories 42 calories, Fat 3g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 129mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein. Diabetic Exchanges

Tauqeer Ahmad Lehri
[email protected]

Sounds interesting, but I'm not a big fan of horseradish. I'll pass on this one.


Uzaib Khan
[email protected]

I'm not sure what went wrong, but my sauce turned out bland and watery. I'll have to try a different recipe next time.


shyril rossan
[email protected]

I found the sauce to be a bit too spicy for my taste. I'll try reducing the amount of horseradish next time.


Saikat Barmon
[email protected]

Not bad for a quick and easy sauce. It's got a nice tang to it.


Hredoy Ahmed Noman
[email protected]

This sauce is a great way to add some excitement to my boring steamed veggies. I'll definitely be making it again.


Tabbyplays
[email protected]

5 stars! This sauce is a perfect addition to my veggie platter. It's light, flavorful, and doesn't overpower the taste of the vegetables.


Naran Tiwari
[email protected]

This sauce is a keeper! It's creamy, tangy, and adds a wonderful depth of flavor to my grilled veggies.


Akpabli Papa
[email protected]

Easy to make and packed with flavor. I'll be adding this sauce to my regular veggie rotation.


yonk yonk
[email protected]

Tried this sauce with my roasted carrots and parsnips. It was a great combo! The sweetness of the veggies complemented the tanginess of the sauce perfectly.


Ilyas Khokhar
[email protected]

This sauce is a must-try for horseradish lovers. It's got the perfect balance of sharpness and creaminess. I've been using it as a dip for my veggie sticks and it's a hit!


Ajay Sada
[email protected]

Not a fan of horseradish, but this sauce is surprisingly mild and delicious. I love the subtle heat it gives to my veggie platter. Will definitely be making this again.


Vijan Pandey
[email protected]

Just tried the horseradish sauce on my steamed broccoli and cauliflower. It's tangy, creamy, and adds a nice depth of flavor. Will definitely be making this sauce again.


Tawana Nhenhenhe
[email protected]

This horseradish sauce is a game-changer! It adds a delightful kick to my roasted veggies, elevating them from ordinary to extraordinary. Highly recommended for veggie lovers looking to spice things up.