HOT AND SWEET DIPPING SAUCE
This is the best I've made. It tastes like the ones I have tried at Chinese restaurants.
Provided by ycrowe
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 20m
Yield 4
Number Of Ingredients 5
Steps:
- Bring the vinegar to a boil in a small, non-reactive pot, and mix in sugar until dissolved. Reduce heat to low, simmer 5 minutes, and remove from heat. Mash the garlic and salt into a smooth paste, and mix into the pot. Stir in the red pepper flakes. Cool to room temperature before using, or store up to 2 days in the refrigerator.
Nutrition Facts : Calories 101.4 calories, Carbohydrate 25.9 g, Fat 0.2 g, Fiber 0.3 g, Protein 0.2 g, Sodium 145.8 mg, Sugar 25.1 g
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VICTORIA VELAZQUEZ
[email protected]This dipping sauce is a must-try! You won't be disappointed.
Ahmad Proo
[email protected]I love this dipping sauce! It's so versatile and it always gets rave reviews from my guests.
Ch Irfan Aslam
[email protected]This dipping sauce is the perfect addition to any party.
Manuel Fierro
[email protected]I've tried many different dipping sauces, but this one is by far the best.
Tamor Lala
[email protected]This sauce is so easy to make and it's so delicious. I will definitely be making it again.
ataullah khan
[email protected]I made this dipping sauce for a party last weekend and it was a huge hit! Everyone loved it.
Honor Gannon
[email protected]This dipping sauce is amazing! It's the perfect blend of sweet and spicy, and it goes great with everything from chicken to shrimp to vegetables.