HOT APPETIZER PIE RECIPE
Provided by á-2915
Number Of Ingredients 7
Steps:
- Mix cream cheese and milk. Add additional ingredients. Pat into a 8" pyrex pie plate Bake at 350 for 15 minutes. Serve warm with crackers.
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Emil
[email protected]I've made this pie several times, and it's always a crowd-pleaser. It's the perfect appetizer for any occasion.
Godstime Ese
[email protected]This pie was so easy to make, and it was a huge hit with my family. I'll definitely be making it again.
Khansarfaraz Khansarfaraz
[email protected]The filling was a little runny, but the flavor was still good. I'll try adding less liquid next time.
Strong Upp
[email protected]I love that this pie can be made ahead of time. It's perfect for parties or potlucks.
Sazzad Khan Rubel
[email protected]This pie was a great way to use up some leftover vegetables. I added some zucchini and mushrooms, and it turned out delicious.
Malik Numan
[email protected]The instructions were easy to follow, and the pie turned out perfectly. I'm so glad I found this recipe!
Nomi Nomikhan
[email protected]This pie was a bit too spicy for my taste, but my husband loved it. I'll probably use less chili powder next time.
He Boss
[email protected]I used a store-bought pie crust to save time, and it worked out great. The filling was so flavorful that you couldn't even tell that the crust wasn't homemade.
Yesenia Reyes
[email protected]I'm not a big fan of bell peppers, but I actually really enjoyed them in this pie. The sweetness of the peppers balanced out the sharpness of the cheese perfectly.
Matthew Mcdonald
[email protected]This hot appetizer pie was a hit at my last party! The flavors were incredible, and the presentation was beautiful. I will definitely be making this again.