Provided by Food Network
Categories beverage
Time 15m
Yield 2 quarts, about 8 servings
Number Of Ingredients 9
Steps:
- Stud the apple with the cloves. In a medium pot, combine the studded apple and remaining ingredients except the rum. Slowly bring to a simmer over low heat. Simmer for 10 minutes. Remove from the heat and add the rum. Discard the apple. Ladle into mugs and garnish each with a cinnamon stick. Serve immediately.
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Charms Mucks
[email protected]I love the smell of this hot apple cider with rum simmering on the stove.
Dominic Manonye
[email protected]This hot apple cider with rum is a great way to use up leftover apples.
Tracy Sthandazile Shoba
[email protected]I've made this hot apple cider with rum several times now and it's always a hit.
Fiiqxon Jay
[email protected]This hot apple cider with rum is the perfect drink to warm you up on a cold winter day.
Tangai Muchingami
[email protected]I love the smell of this hot apple cider with rum simmering on the stove.
Christopher Maher
[email protected]This hot apple cider with rum is a great way to use up leftover apples.
ami dj
[email protected]I've made this hot apple cider with rum several times now and it's always a hit.
Pramish Grg
[email protected]This hot apple cider with rum is the perfect drink to serve at a party.
Deeqa Guure
[email protected]I love the way the rum adds a little bit of warmth to this hot apple cider.
ZAIB NICHARI
[email protected]This is my new favorite fall drink! It's so easy to make and it's so delicious.
Sadrija Berisha
[email protected]I made this hot apple cider with rum last night and it was delicious! The flavors of the apple, cinnamon, and rum were all perfectly balanced.
mma okonkwo
[email protected]This hot apple cider with rum is the perfect drink to warm you up on a cold winter day. It's also a great way to use up any leftover apples you have on hand.