This dip fancies up the traditional artichoke dip with the addition of sun-dried tomatoes. Serve with sliced baguettes or crackers and impress your guests with your culinary flair!
Provided by BeezlyS
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 35m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x8-inch baking dish.
- In a medium bowl, mix together the Parmesan cheese, mayonnaise, and garlic powder. Stir in the artichokes, green onions, and sun-dried tomatoes. Mix well, and transfer to the prepared baking dish.
- Bake in a preheated oven until lightly browned, about 25 minutes. Sprinkle with paprika, and serve.
Nutrition Facts : Calories 188.2 calories, Carbohydrate 5.1 g, Cholesterol 14.3 mg, Fat 17 g, Fiber 1.4 g, Protein 4.7 g, SaturatedFat 3.6 g, Sodium 442.1 mg, Sugar 0.6 g
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Kid do
[email protected]This dip is a must-try! It's creamy, cheesy, and packed with flavor. The sun-dried tomatoes add a nice touch of sweetness. I will definitely be making this again.
Kathleen Calvert
[email protected]I love this dip! It's so easy to make and it's always a hit. I like to serve it with tortilla chips, pita bread, or crackers.
Kyle Bradley
[email protected]This dip is delicious! It's perfect for parties or potlucks. I always get rave reviews when I make it.
Jody Garner
[email protected]I've tried many artichoke dip recipes, but this one is by far the best. It's so creamy and cheesy, and the sun-dried tomatoes add a nice tangy flavor. I will definitely be making this again and again.
Tanweer Soleman
[email protected]This dip is amazing! I made it for a party and it was gone in minutes. Everyone loved it. I will definitely be making this again.
Rhaynecia Meintjies
[email protected]I've made this dip several times and it's always a crowd-pleaser. It's so easy to make and it's always delicious. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Hira Shahid
[email protected]This is the best artichoke dip I've ever had! It's so creamy and flavorful. I love the combination of artichokes, cream cheese, and Parmesan cheese. The sun-dried tomatoes add a nice touch of sweetness.
glorydproductions
[email protected]I made this dip for a party and it was a huge hit! Everyone loved it. I will definitely be making this again.
Savitar Games10HR
[email protected]This dip is a must-try! It's creamy, cheesy, and packed with flavor. The sun-dried tomatoes add a nice touch of sweetness. I will definitely be making this again.
stavroula kowalczyk
[email protected]I love this dip! It's so easy to make and it's always a hit. I like to serve it with tortilla chips, pita bread, or crackers.
Tmgraj Titung
[email protected]This dip is delicious! It's perfect for parties or potlucks. I always get rave reviews when I make it.
TRUST WORTHY
[email protected]I've tried many artichoke dip recipes, but this one is by far the best. It's so creamy and cheesy, and the sun-dried tomatoes add a nice tangy flavor. I will definitely be making this again and again.
Praim Sandu
[email protected]This dip is amazing! I made it for a party and it was gone in minutes. Everyone loved it. I will definitely be making this again.
ahmed mohamed
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of artichokes. But I was pleasantly surprised! The dip was creamy and flavorful, and the sun-dried tomatoes added a nice touch of sweetness. I will definitely be making this again.
TASIN GAZI
[email protected]This is my go-to recipe for artichoke dip. It's so easy to make and it always turns out perfect. I love the combination of artichokes, cream cheese, and Parmesan cheese. The sun-dried tomatoes add a nice touch of flavor.
okereafor kate
[email protected]I've made this dip several times and it's always a crowd-pleaser. It's so easy to make and it's always delicious. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Shapon Roy
[email protected]This artichoke dip was a hit at my party! It was creamy, cheesy, and packed with flavor. The sun-dried tomatoes added a nice tangy sweetness. I will definitely be making this again.