HOT ARTICHOKE PARMESAN DIP
A friend of mine from my high school Spanish class made this dip as part of their presentation. Believe me, the girl got an A+! It took me years to track down this hot dish, and I finally did. This recipe is awesome with hot tortilla or Pita chips. Great for game day.
Provided by Taimane Scanlan
Categories Dips
Time 40m
Number Of Ingredients 5
Steps:
- 1. In large bowl, pour in artichoke hearts, with juice. Add 1 package of cream cheese, softened and broken into parts, to make it easier to mix.
- 2. Add 8 oz of mayonnaise (one small jar) to bowl and stir. Add one can of green chilies. Mild or hot depending on your tastes.
- 3. Add one half cup of grated Parmesan cheese to mixture, then with large spatula, stir well. Scrape bottom as you go along to get all ingredients mixed in well.
- 4. Set oven to 350 degrees. Pour mixture into medium sized , oven proof casserole dish. If you have chunks of cream cheese in mixture, don't worry, it will melt during baking. Then take the rest 1/2 cup of Parmesan cheese and spread it on top of mixture.
- 5. Bake in oven for 35 minutes until it comes out gold and bubbly. It will be too hot to eat at first, so let it cool for 10 minutes or so. Serve it warm with your favorite chips (Tortilla works best. Especially if their just out of the oven), Bread or vegetables.
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Sangu_ Shivanagutti
[email protected]This dip is a little too rich for my taste, but it's still good.
Chance
[email protected]I'm not a big fan of artichokes, but I loved this dip. It's creamy and cheesy, and the artichokes add a nice briny flavor.
Tijjani Usman
[email protected]This dip is so easy to make and it's always a crowd-pleaser.
Skyboy Wizteddy B
[email protected]I love this recipe!
Priscilla Farmer
[email protected]This dip is amazing!
Dominique Du Plessis
[email protected]I've made this dip a few times now and it's always a hit. It's so easy to make and it's always delicious.
9S SHUVO
[email protected]This is a great recipe! It's easy to follow and the dip is delicious. I love the combination of artichokes and parmesan cheese.
Kailyn Hildenbrand
[email protected]This dip is delicious! It's creamy, cheesy, and has the perfect amount of spice. I love that it's easy to make and it's always a hit with my friends and family.
Wasif Ahamed
[email protected]I love this dip! It's so easy to make and it's always a hit. I usually serve it with tortilla chips, but it's also good with crackers or vegetables.
Eunice Martinez
[email protected]This was a great recipe! I made it for a party and everyone loved it. It's a perfect appetizer or snack.
keith milliken
[email protected]This dip is amazing! I love the flavor of the artichokes and the parmesan cheese. I also like that it's not too heavy, so I can enjoy it without feeling guilty.
Thando Radebe
[email protected]I've made this dip several times now and it's always a crowd-pleaser. It's so easy to make and it's always a hit at parties. I love that it can be made ahead of time, so I can just pop it in the oven when my guests arrive.
Adenike Adejoke
[email protected]This hot artichoke parmesan dip is a winner! It's creamy, cheesy, and packed with flavor. I love the addition of the artichokes, which give it a nice briny flavor. I served it with tortilla chips and crackers, and it was a hit with everyone.