HOT CHILI PEPPER BUTTER
Cooking time is chilling time. Herb butters are a nifty way to spice up any meal. I like herbed butters as a quick easy way to flavor frozen or canned veggies. Just add a dab of herbed butter and heat up the veggies. You can substitute margarine for the butter. If you choose to use dried herbs instead of fresh use 1 1/2 times the amount called for.
Provided by Nyteglori
Categories < 4 Hours
Time 3h5m
Yield 1/2 cup
Number Of Ingredients 7
Steps:
- Let butter soften to room temperature.
- Beat in other ingredients.
- Pack butter into molds or crocks or form balls with a melon baller.
- Chill for at least 3 hours before serving.
- Can be stored for upto 1 month in the refrigerator or 3 months in the freezer.
Nutrition Facts : Calories 3384, Fat 371.5, SaturatedFat 234.9, Cholesterol 982.9, Sodium 66.9, Carbohydrate 24.7, Fiber 3.8, Sugar 9.8, Protein 9.1
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Jovan LUkyamuzi
[email protected]This chili pepper butter is amazing! It's so flavorful and easy to make. I've already made it twice and I'm sure I'll be making it again and again.
Jolando Milien
[email protected]I love this butter! It's the perfect way to add a little bit of heat to my favorite dishes. I especially love it on grilled chicken or fish.
Elijah Peterson
[email protected]This butter is a great way to add a little bit of heat to your favorite dishes. It's also very easy to make.
StYnxX
[email protected]This chili pepper butter is a game-changer. It's so flavorful and versatile. I've used it on everything from chicken to fish to vegetables and it's always a hit.
Muhammed Badjie
[email protected]I'm so glad I found this recipe. This butter is delicious and it's the perfect way to add a little bit of spice to my favorite dishes.
Mu Shahid Shah Urdu Shayari
[email protected]This butter is amazing! It's so flavorful and easy to make. I've already made it twice and I'm sure I'll be making it again and again.
Reshma Nankoo
[email protected]I love this butter! It's the perfect way to add a little bit of heat to my favorite dishes. I especially love it on grilled chicken or fish.
Hulk Cuma
[email protected]This chili pepper butter is a game-changer. It's so flavorful and versatile. I've used it on everything from chicken to fish to vegetables and it's always a hit.
Toqa Mohamed
[email protected]I'm so glad I found this recipe. This butter is delicious and it's the perfect way to add a little bit of spice to my favorite dishes.
Ernest
[email protected]This butter is amazing! It's so flavorful and easy to make. I've already made it twice and I'm sure I'll be making it again and again.
Shakib Ahamed
[email protected]I love this butter! It's the perfect way to add a little bit of heat to any dish. I especially love it on grilled chicken or fish.
ivy hannah
[email protected]This is the best chili pepper butter I've ever had. It's so flavorful and versatile. I use it on everything from chicken to fish to vegetables.
Tina C
[email protected]I made this butter for a party and it was a huge hit. Everyone loved the unique flavor and the little bit of heat it added to their food.
Shazad Ali
[email protected]This butter is so flavorful! I love the combination of the chili peppers and the herbs. It's the perfect way to add a little bit of heat to any dish.
Sikandar Khattak
[email protected]I was pleasantly surprised by how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this butter without any problems.
Terri Gearheart Wyllie
[email protected]This chili pepper butter is the perfect addition to any kitchen. It's flavorful, versatile, and easy to make. I highly recommend it!
Salami Bolaji
[email protected]I made this butter for my husband, who loves spicy food. He absolutely loved it! He put it on everything from eggs to chicken to vegetables.
Inass Mohamed
[email protected]This chili pepper butter was a hit at my last party! Everyone loved the unique flavor and the little bit of heat it added to their dishes.