Cooking time is chilling time. Herb butters are a nifty way to spice up any meal. I like herbed butters as a quick easy way to flavor frozen or canned veggies. Just add a dab of herbed butter and heat up the veggies. You can substitute margarine for the butter. If you choose to use dried herbs instead of fresh use 1 1/2 times the amount called for.
Provided by Nyteglori
Categories < 4 Hours
Time 3h5m
Yield 1/2 cup
Number Of Ingredients 7
Steps:
- Let butter soften to room temperature.
- Beat in other ingredients.
- Pack butter into molds or crocks or form balls with a melon baller.
- Chill for at least 3 hours before serving.
- Can be stored for upto 1 month in the refrigerator or 3 months in the freezer.
Nutrition Facts : Calories 3384, Fat 371.5, SaturatedFat 234.9, Cholesterol 982.9, Sodium 66.9, Carbohydrate 24.7, Fiber 3.8, Sugar 9.8, Protein 9.1
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Jovan LUkyamuzi
l-jovan@yahoo.comThis chili pepper butter is amazing! It's so flavorful and easy to make. I've already made it twice and I'm sure I'll be making it again and again.
Jolando Milien
j.milien@yahoo.comI love this butter! It's the perfect way to add a little bit of heat to my favorite dishes. I especially love it on grilled chicken or fish.
Elijah Peterson
p_e@yahoo.comThis butter is a great way to add a little bit of heat to your favorite dishes. It's also very easy to make.
StYnxX
stynxx22@gmail.comThis chili pepper butter is a game-changer. It's so flavorful and versatile. I've used it on everything from chicken to fish to vegetables and it's always a hit.
Muhammed Badjie
muhammed-b50@hotmail.comI'm so glad I found this recipe. This butter is delicious and it's the perfect way to add a little bit of spice to my favorite dishes.
Mu Shahid Shah Urdu Shayari
mshayari76@hotmail.frThis butter is amazing! It's so flavorful and easy to make. I've already made it twice and I'm sure I'll be making it again and again.
Reshma Nankoo
reshma.n3@hotmail.co.ukI love this butter! It's the perfect way to add a little bit of heat to my favorite dishes. I especially love it on grilled chicken or fish.
Hulk Cuma
cuma_h53@yahoo.comThis chili pepper butter is a game-changer. It's so flavorful and versatile. I've used it on everything from chicken to fish to vegetables and it's always a hit.
Toqa Mohamed
mohamed-toqa54@hotmail.co.ukI'm so glad I found this recipe. This butter is delicious and it's the perfect way to add a little bit of spice to my favorite dishes.
Ernest
ernest@yahoo.comThis butter is amazing! It's so flavorful and easy to make. I've already made it twice and I'm sure I'll be making it again and again.
Shakib Ahamed
ahamed36@gmail.comI love this butter! It's the perfect way to add a little bit of heat to any dish. I especially love it on grilled chicken or fish.
ivy hannah
h98@gmail.comThis is the best chili pepper butter I've ever had. It's so flavorful and versatile. I use it on everything from chicken to fish to vegetables.
Tina C
tc16@gmail.comI made this butter for a party and it was a huge hit. Everyone loved the unique flavor and the little bit of heat it added to their food.
Shazad Ali
shazad-ali@hotmail.co.ukThis butter is so flavorful! I love the combination of the chili peppers and the herbs. It's the perfect way to add a little bit of heat to any dish.
Sikandar Khattak
khattak_s90@hotmail.comI was pleasantly surprised by how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this butter without any problems.
Terri Gearheart Wyllie
t-wyllie@yahoo.comThis chili pepper butter is the perfect addition to any kitchen. It's flavorful, versatile, and easy to make. I highly recommend it!
Salami Bolaji
s@hotmail.comI made this butter for my husband, who loves spicy food. He absolutely loved it! He put it on everything from eggs to chicken to vegetables.
Inass Mohamed
i.mohamed@gmail.comThis chili pepper butter was a hit at my last party! Everyone loved the unique flavor and the little bit of heat it added to their dishes.