HOT CHIPPED BEEF SPREAD
This makes a great appetizer. I have been making this for a long time, also the Refrigerated Chipped Beef Spread. They are both great served with scoops, or assorted cracker, or spread on celery sticks.
Provided by Pat Duran
Categories Spreads
Time 30m
Number Of Ingredients 7
Steps:
- 1. Mix all ingredients well with electric mixer in the small bowl.Spread in sprayed Pyrex dish. Bake in a 325^ oven for 20 to 30 minutes.
- 2. Refrigerated Chipped Beef Spread 8 oz. softened cream cheese 1/4 cup mayonnaise 5 oz. jar dried beef, snipped fine with scissors 1/4 cup chopped olives. black or green 2 Tablespoons chopped up dried onions - soaked in 2 Tablespoon cooking sherry Combine all ingredients. Store in refrigerator in a covered container. Serve on rye bread, crackers of celery sticks.
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Ramzan Ramzan roy
[email protected]I'm not sure what I was expecting, but this spread exceeded all my expectations. It's so delicious!
Ngonidzashe Prince
[email protected]This spread is a must-try for any fan of chipped beef.
Ashakul Islam
[email protected]I'm so glad I found this recipe. It's a new favorite in my house.
Kbc Ranapartabsingh
[email protected]This spread is so addictive! I can't stop eating it.
CHOPP_ER
[email protected]I would give this recipe 10 stars if I could.
Robin Black
[email protected]This is the best hot chipped beef spread I've ever had!
Yahayya Abdullahi
[email protected]I'm definitely going to be making this spread again and again.
isah Zaphaniah
[email protected]This is a great recipe for a quick and easy snack or appetizer.
Sakil Nadaf
[email protected]I'm not a huge fan of chipped beef, but I really enjoyed this spread. The cream cheese and sour cream help to balance out the strong flavor of the beef.
Emmanuel Ovie
[email protected]I added some diced jalapenos to this spread for a little extra spice. It was delicious!
Seth Bighead
[email protected]This is a great recipe for using up leftover chipped beef.
Abdala Goro
[email protected]I love that this spread can be made with simple ingredients that I usually have on hand.
kobemaba Williams
[email protected]This is the perfect party appetizer. It's easy to make ahead of time and can be served with crackers, veggies, or chips.
awais mallah
[email protected]I've made this spread several times now and it's always a crowd-pleaser. It's so easy to make and always disappears quickly.
Shehre Khan
[email protected]This hot chipped beef spread is a total hit! It's creamy, cheesy, and packed with flavor. I love the crispy onions on top - they add a nice crunch and extra savory flavor.