HOT CHIPPED BEEF SPREAD
This makes a great appetizer. I have been making this for a long time, also the Refrigerated Chipped Beef Spread. They are both great served with scoops, or assorted cracker, or spread on celery sticks.
Provided by Pat Duran
Categories Spreads
Time 30m
Number Of Ingredients 7
Steps:
- 1. Mix all ingredients well with electric mixer in the small bowl.Spread in sprayed Pyrex dish. Bake in a 325^ oven for 20 to 30 minutes.
- 2. Refrigerated Chipped Beef Spread 8 oz. softened cream cheese 1/4 cup mayonnaise 5 oz. jar dried beef, snipped fine with scissors 1/4 cup chopped olives. black or green 2 Tablespoons chopped up dried onions - soaked in 2 Tablespoon cooking sherry Combine all ingredients. Store in refrigerator in a covered container. Serve on rye bread, crackers of celery sticks.
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Ramzan Ramzan roy
rr@hotmail.comI'm not sure what I was expecting, but this spread exceeded all my expectations. It's so delicious!
Ngonidzashe Prince
pn@gmail.comThis spread is a must-try for any fan of chipped beef.
Ashakul Islam
ashakulislam33@hotmail.comI'm so glad I found this recipe. It's a new favorite in my house.
Kbc Ranapartabsingh
kbc.r@gmail.comThis spread is so addictive! I can't stop eating it.
CHOPP_ER
chopp_er77@yahoo.comI would give this recipe 10 stars if I could.
Robin Black
b66@hotmail.comThis is the best hot chipped beef spread I've ever had!
Yahayya Abdullahi
y-a89@yahoo.comI'm definitely going to be making this spread again and again.
isah Zaphaniah
zisah@hotmail.co.ukThis is a great recipe for a quick and easy snack or appetizer.
Sakil Nadaf
nadaf98@gmail.comI'm not a huge fan of chipped beef, but I really enjoyed this spread. The cream cheese and sour cream help to balance out the strong flavor of the beef.
Emmanuel Ovie
e9@yahoo.comI added some diced jalapenos to this spread for a little extra spice. It was delicious!
Seth Bighead
sethb61@gmail.comThis is a great recipe for using up leftover chipped beef.
Abdala Goro
abdalagoro@aol.comI love that this spread can be made with simple ingredients that I usually have on hand.
kobemaba Williams
williamskobemaba64@aol.comThis is the perfect party appetizer. It's easy to make ahead of time and can be served with crackers, veggies, or chips.
awais mallah
awais_mallah@hotmail.comI've made this spread several times now and it's always a crowd-pleaser. It's so easy to make and always disappears quickly.
Shehre Khan
khan1@gmail.comThis hot chipped beef spread is a total hit! It's creamy, cheesy, and packed with flavor. I love the crispy onions on top - they add a nice crunch and extra savory flavor.