HOT CLAM DIP IV
Brimming with clams, this hot dip is sure to be a crowd pleaser! Serve it with crackers.
Provided by Mary Ann Recine
Categories Appetizers and Snacks Seafood
Time 1h10m
Yield 24
Number Of Ingredients 11
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- In a medium saucepan over medium low heat, slowly cook and stir the clams and lemon juice approximately 15 minutes
- In a separate medium saucepan over medium low heat, mix butter, green bell pepper, onion, garlic, oregano, parsley, hot pepper sauce and crushed red pepper. Slowly cook and stir until tender, about 15 minutes.
- Transfer the clam mixture and the butter mixture to an 8x8 inch baking dish. Mix in the seasoned bread crumbs. Bake in the preheated oven 20 minutes, until bubbly and lightly browned.
Nutrition Facts : Calories 86.1 calories, Carbohydrate 4.6 g, Cholesterol 25.7 mg, Fat 4.5 g, Fiber 0.4 g, Protein 6.6 g, SaturatedFat 2.5 g, Sodium 120.7 mg, Sugar 0.6 g
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queen _naraya
[email protected]I followed the recipe exactly and the dip turned out bland.
Methuka Rundila
[email protected]This dip is a bit too rich for my taste.
kruisfontein primary
[email protected]I'm not a big fan of clams, but this dip was surprisingly good.
Mekete Tsegae
[email protected]This is a great recipe for a quick and easy appetizer.
Anelze Carelzen
[email protected]I love that this dip can be made ahead of time and reheated when ready to serve.
Reyna Ortiz
[email protected]This dip is perfect for dipping crackers, chips, or vegetables.
Garrett Baros
[email protected]I added some chopped green onions to the dip and it gave it a nice fresh flavor.
mom mom
[email protected]This was my first time making hot clam dip and it turned out great! It was easy to follow the recipe and the dip was delicious.
Sabbir Ukil
[email protected]This dip is so creamy and flavorful. I love the combination of clams, cream cheese, and spices.
Munachiso Chukwu
[email protected]I've been making this hot clam dip for years and it's always a crowd-pleaser. It's the perfect appetizer for any occasion.
Altaf Hussain.s
[email protected]This hot clam dip was a hit at my last party! It was so easy to make and everyone loved it. I will definitely be making it again.