HOT CORN

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Hot Corn image

This is such a yummy dish. What a great twist on corn, especially for my family who LOVES to kick it up!

Provided by Missy Wimpelberg

Categories     Vegetables

Time 50m

Number Of Ingredients 4

3-4 can(s) niblet corn (not the small cans), drained
1 pkg cream cheese, low-fat
1 stick butter or margarine
3-4 Tbsp chopped jalapenos

Steps:

  • 1. Place all ingredients in crock pot and cook till cheese and butter are melted. You may alter the jalapenos to your taste. I normally let it sit in the pot for about 30-45 minutes.

Lebo thato
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This recipe is a great way to add some spice to your life.


Destiny Morris
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I love the smoky flavor that the paprika gives to the corn.


Maruf Joy
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This recipe is a great way to use up leftover corn.


Hamay jabbar
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I've tried other hot corn recipes before, but this one is by far the best.


Kenny Mendoza
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This recipe is easy to follow and the corn turns out delicious. I highly recommend it.


LynxliteX
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I made this recipe for a party and it was a huge success. Everyone loved it!


larry walker
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This was a great recipe. The corn was cooked perfectly and the flavor was amazing.


Md Mustafij
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This hot corn recipe is a keeper! I'll definitely be making it again.


Lawrence Meersman
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This recipe is a great way to add some flavor to your corn. I've made it several times now and it's always a hit. The spices really give the corn a nice kick.


Tanveer Begum
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I love how easy this recipe is to make. I'm always looking for quick and easy recipes, and this one fits the bill. The corn was cooked perfectly and had a great flavor.


Ameean Awan
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This recipe is a great way to use up leftover corn. I had some leftover from a cookout and decided to try this recipe. It was so easy to make and turned out delicious. The corn was flavorful and juicy.


Ijlal Dawarzai
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I'm not usually a fan of corn on the cob, but this recipe changed my mind. The combination of butter, spices, and lime juice was perfect. I'll be making this again soon.


Kym's 157 suu Daudier 157
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Followed the recipe exactly and the corn turned out incredible. The butter and spices really made the dish. Will definitely be making this again for my next party.


Rich Chiniquy
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This hot corn recipe was an absolute hit! The corn was perfectly cooked and had a delicious smoky flavor. I added some extra chili powder and cumin for a little more spice, and it turned out fantastic. Will definitely be making this again.


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