HOT CRAWFISH DIP RECIPE - (4/5)
Provided by msippigrl
Number Of Ingredients 9
Steps:
- In a large heavy skillet or pot, melt butter over medium heat; add green onions, bell pepper, and garlic and saute until tender, stirring so they don't brown. Stir in thawed crawfish, drained pimientos, and creole seasoning and cook about 10 minutes. There will be some liquid left and that's fine. Reduce heat to low, stir in the cream cheese until smooth and just beginning to bubble. Transfer to a serving dish and serve hot on buttered and toasted French bread rounds.
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Akhtar Solangi
[email protected]I love this dip! It's so creamy and cheesy, and the crawfish gives it a delicious flavor.
M Noor
[email protected]This dip is perfect for a party or a game day snack. It's easy to make and it's always a crowd-pleaser.
gameheadcaleb
[email protected]This dip is a great way to use up leftover crawfish. I love that it's so easy to make and it's always a hit with my family and friends.
minuara begum
[email protected]I'm not sure what I did wrong, but my dip turned out really watery. I think I might have added too much milk.
Gene Anderson
[email protected]This dip is a little too cheesy for my taste. I think I'll use less cheese next time.
Cashapp Flip
[email protected]This dip is so rich and creamy. I love the flavor of the crawfish and the cheese.
Chandra kisor Sah
[email protected]I made this dip for a potluck and it was a huge hit. Everyone raved about how delicious it was.
Asha Thakur
[email protected]This dip was perfect for my Super Bowl party. It was easy to make and everyone loved it. I will definitely be making it again next year.
Gamal Safa
[email protected]This dip was a little bland for my taste. I think I'll add some more spices next time.
Precious Omorodion
[email protected]I've never had crawfish dip before, but this recipe was amazing! I will definitely be making it again.
Gaming _e_100k
[email protected]This dip was easy to make and it tasted great. I served it with tortilla chips and everyone loved it.
Kin Dee
[email protected]This dip was a little too spicy for me, but my husband loved it. I think next time I'll use less cayenne pepper.
Arianna Cruz
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of crawfish, but I'm so glad I did! The dip was delicious and I couldn't even tell that there were crawfish in it.
Kam Tarf
[email protected]This dip is so easy to make and it's always a hit. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Cabdilahi Said
[email protected]I've made this dip several times now and it's always a crowd-pleaser. The only thing I do differently is add a little bit of cayenne pepper to give it an extra kick.
SUFYAN Ali SUFYAN Ali
[email protected]This hot crawfish dip was a hit at my Mardi Gras party! It was creamy, cheesy, and had just the right amount of spice. I will definitely be making this again.