HOT HAM AND SWISS DIP
Make and share this Hot Ham and Swiss Dip recipe from Food.com.
Provided by Parsley
Categories Spreads
Time 35m
Yield 16 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350.
- Combine all ingredients in a large bowl-----mix well. Spread into ungreased 8-inch pie dish. Bake at 350 for 20-25 minutes or until heated through and bubbly around edges.
- Serve warm with assorted crackers/cocktail breads.
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Chyii Kim
[email protected]I'm not a big fan of ham and Swiss, but this dip changed my mind. It's creamy, cheesy, and oh-so-delicious.
Ashley Fw
[email protected]This dip is a must-try for any cheese lover. It's creamy, flavorful, and addictive.
Rugeed Comedy
[email protected]This dip is perfect for any occasion. I've served it at parties, potlucks, and even just for a snack at home.
Zksaiful hossain
[email protected]I love how this dip is customizable. I can add different ingredients to suit my taste.
Gana Amr
[email protected]I've made this dip for my family and friends several times and it's always a hit. It's easy to make and everyone loves it.
Amr Atea
[email protected]This dip is the perfect comfort food. It's warm, cheesy, and satisfying. I could eat it every day!
Matthew Blais
[email protected]I'm always looking for new dip recipes and this one definitely fits the bill. It's creamy, cheesy, and oh-so-delicious.
Tim Leahy
[email protected]I made this dip for a potluck and it was gone in minutes. Everyone loved it!
Gaveria Hashim
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. Thanks for sharing!
MESHO CANDY AKA TONE TONE 5,000
[email protected]I love the creamy texture of this dip. It's perfect for dipping bread, crackers, or vegetables.
Zama Nonjabulo
[email protected]This dip is a lifesaver when I'm short on time. It's so quick and easy to make, and it's always a crowd-pleaser.
melok
[email protected]I love how versatile this recipe is. I've used different types of bread, cheese, and ham, and it always turns out great.
Sharday Cartwright
[email protected]I followed the recipe exactly and the dip turned out perfectly. It was the perfect appetizer for our holiday party.
Tamara Regis
[email protected]This dip is so easy to make and it's always a hit with my friends and family.
Md Kayrol
[email protected]I was hesitant to try this recipe because I'm not a big fan of ham, but I was pleasantly surprised. The ham and Swiss flavors melded together perfectly and the dip was creamy and flavorful.
Paddy Lewis
[email protected]I've made this dip several times and it's always a crowd-pleaser. It's creamy, cheesy, and oh-so-delicious.
Jahaziel Fournillier
[email protected]This hot ham and Swiss dip was a hit at our party! It was so easy to make and everyone loved it.