HOT PEPPER PECANS

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Make and share this Hot Pepper Pecans recipe from Food.com.

Provided by Vicki in CT

Categories     Lunch/Snacks

Time 35m

Yield 1 cup, 8 serving(s)

Number Of Ingredients 5

2 tablespoons butter, melted
1 cup pecan halves
2 teaspoons soy sauce
salt
2 teaspoons hot pepper sauce

Steps:

  • Toss pecans in butter to coat. Place in single layer on cookie sheet and bake in preheated 300 degree oven for 30 minutes. Toss occasionally.
  • Meanwhile combine soy sauce and hot pepper sauce. Place hot cooked pecans in sauce mixture and stir to coat. Sprinkle with salt.
  • Spread on paper towels to cool. Place cooled pecans in jars with tight fitting lids.

Christy Owings
o@gmail.com

I'm not sure what I did wrong, but my pecans turned out burnt.


Amit Kumar Amit Kumar
k_a@yahoo.com

These pecans are a little too sweet for me.


Mudasir Dashi
mudasir_d11@yahoo.com

I'm not a big fan of spicy food, but these pecans are the perfect amount of heat.


Sohail Hassan
hsohail@yahoo.com

These pecans are a great way to use up leftover cayenne pepper.


star muheet07
muheet07s@gmail.com

I've made these pecans several times now and they're always a hit.


Jorge Montoya
montoya-jorge55@yahoo.com

These pecans are the perfect party food. They're easy to make and everyone loves them.


Terry Copeland
c-terry63@yahoo.com

I love the smoky flavor that the cayenne pepper gives these pecans.


Brooklyn Williams
brooklyn@hotmail.co.uk

These pecans are a great snack or appetizer. They're also perfect for adding a little crunch to salads or yogurt.


Trippypewin sims
t@yahoo.com

I followed the recipe exactly, but my pecans didn't turn out as crispy as I would have liked.


Ghuncha Gul
ghuncha@hotmail.com

These pecans are a little too spicy for me, but my husband loves them.


Hassan Abdi
hassan@gmail.com

I wasn't sure how I would like these at first, but I'm so glad I tried them! They're the perfect balance of flavors.


BEANS
beans@yahoo.com

My family loves these pecans! They're the perfect addition to our holiday gatherings.


Buff shrek
b_s34@hotmail.co.uk

I love how easy these are to make. I always have the ingredients on hand, so I can whip up a batch whenever I need a quick snack.


Kushal Chaturbedi
kushal-c@yahoo.com

These hot pepper pecans were a hit at my last party! They're the perfect combination of sweet, spicy, and crunchy.


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