HOT & SPICY BRAISED PRAWNS
Quick fast and delicious! Great with any chinese meal. Great with any meal for that matter. Substitute Chicken or beef for the prawns
Provided by Bergy
Categories Lunch/Snacks
Time 10m
Yield 2-4 serving(s)
Number Of Ingredients 7
Steps:
- Combine Oil,Garlic and Ginger in a fry pan or Wok.
- Stir and fry until the oil has absorbed the fragrance (10 seconds).
- Add Sherry, soy sauce,Chili oil and cook about 90 seconds.
- Add Prawns, braise until they turn pink and look opaque 60-90 seconds.
- Do not over cook the prawns.
- Add green onion cook 30 seconds.
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Kareen Kazark
[email protected]This recipe was a disappointment. The prawns were overcooked and the sauce was too spicy.
Sudarshan Sharma
[email protected]I'm allergic to prawns, but I made this recipe for my husband and he loved it. He said the prawns were cooked perfectly and the sauce was delicious.
Anil Sharma
[email protected]This recipe is a great way to make prawns. The prawns were cooked perfectly and the sauce was delicious.
Melon
[email protected]I followed the recipe exactly and the prawns turned out perfect. The sauce was a bit bland for my taste, so I added some extra spices.
SAMIM Vai
[email protected]This recipe was a bit too complicated for me. I ended up burning the prawns.
Priscilla Guerra
[email protected]I'm not a big fan of prawns, but I tried this recipe and it was surprisingly good. The sauce was especially tasty.
Reina Apt
[email protected]This recipe is definitely a keeper! The prawns were cooked perfectly and the sauce was so flavorful.
songam bro
[email protected]I thought the prawns were a bit overcooked, but the sauce was really good.
Osale Grace
[email protected]The prawns were delicious, but the sauce was a bit too spicy for me. Next time I'll use less chili peppers.
Sajid ullah Khan
[email protected]This was my first time making prawns and they turned out amazing! The recipe was easy to follow and the prawns were cooked to perfection.
Emerites Uae
[email protected]I've made this recipe a few times now and it always turns out great. The prawns are always cooked perfectly and the sauce is so flavorful.
Shenal Desilva
[email protected]This recipe was a hit! The prawns were cooked perfectly and the sauce was delicious. I served it over rice and it was the perfect meal.