HOT SPICY CRAB DIP RECIPE - (4.4/5)
Provided by chezus
Number Of Ingredients 7
Steps:
- Heat oven to 425°F. In a mixer combine the cream cheese, sour cream and mayo; beat on low speed until very smooth, about 7 minutes. Add the sriracha sauce, lemon zest and juice, beat until mixed, about 3 minutes. Add the crab and cheese, gently fold into the creamy mixture, just until combined. Put into an oven proof baking ramekin. Bake until bubbly, about 10 to 15 minutes, depending on the depth of your ramekins. Serve. Eat.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
kingwonkrsa yg
[email protected]I followed the recipe exactly and my dip turned out perfect. Thanks for sharing!
Davida H Tucker
[email protected]This dip is a little spicy for my taste, but I still enjoyed it.
Saeed Makda
[email protected]I love that this crab dip is made with real crab meat. It makes it so much more flavorful.
Kp_kp8kp Kp8
[email protected]This is a great recipe for a quick and easy appetizer. It's perfect for parties or game day.
Betty Jones
[email protected]I made this crab dip for a potluck and it was a huge success. Everyone raved about it.
Kiran Tamang
[email protected]This is the best crab dip I've ever had. It's so creamy and flavorful.
Lewis Reid
[email protected]I wasn't sure about the crab and cream cheese combination, but I was pleasantly surprised. This dip is delicious!
Ernesto Rodriguez
[email protected]This dip is so easy to make and it's always a hit. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Usman Dada
[email protected]I've made this crab dip several times now and it's always a crowd-pleaser. It's creamy, cheesy, and has just the right amount of spice.
Raydaboss 808
[email protected]This crab dip was a hit at my party! Everyone loved it.