You'll want to keep the ingredients for this dish on hand for last-minute meals. Ground beef lends itself to quick cooking.-Orilla Lawson, Independence, Missouri
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a large skillet, cook the beef and onion until meat is no longer pink; drain. Add the tomatoes, olives, green pepper and taco seasoning. Cook and stir over low heat until hot and bubbly. Serve with cornbread.
Nutrition Facts : Calories 169 calories, Fat 8g fat (3g saturated fat), Cholesterol 37mg cholesterol, Sodium 359mg sodium, Carbohydrate 10g carbohydrate (6g sugars, Fiber 2g fiber), Protein 14g protein.
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hridoy khan
[email protected]My kids didn't like this recipe. They said it was too spicy.
Second Chance
[email protected]I was disappointed with this recipe. The tamales were dry and the chili was bland.
Kevin C.
[email protected]I got creative with this recipe and added some corn and black beans. It was delicious!
Agorson Genevieve
[email protected]This recipe is a great way to use up leftover tamales and chili.
Lucinda Snyers
[email protected]I love that this recipe can be frozen. It's a great way to have a homemade meal on hand for busy nights.
Azwihangwisi Mulaudzi
[email protected]This pie is a great option for tailgating. It's easy to transport and serve.
Mankirt Aulakh
[email protected]This pie is perfect for a party. It's easy to make ahead of time, and it can be served hot or cold.
YoungBoy Genius
[email protected]I made this recipe healthier by using low-fat cheese and turkey chili.
Hshsh Hsbsb
[email protected]This recipe is very affordable, especially if you use store-bought tamales.
Joyann Hinds
[email protected]I love that this recipe uses store-bought tamales. It saved me a lot of time and effort.
Binod chattri Binod
[email protected]I'm usually not a fan of tamales, but this recipe changed my mind. The pie was cheesy, flavorful, and satisfying.
indira Poudel
[email protected]This was my first time making a tamale pie, and it turned out great! I followed the recipe exactly, and it was super easy.
MD Santo Islam
[email protected]I love spicy food, so I added some extra chili peppers to the recipe. It was the perfect amount of heat for me.
Allah Rakha BhAtTi
[email protected]This hot tamale pie was a hit at my party! It was easy to make and turned out delicious. The combination of the tamales, cheese, and chili was perfect.