HOT TAMALE SOUP
Steps:
- Heat heavy large saucepan over medium-high heat. Add first 4 ingredients and cook until beef is brown, breaking up meat with fork, about 4 minutes. Add chili powder, cumin, cayenne and cinnamon and cook 1 minute. Add broth and tomatoes with juices. Cover and simmer 30 minutes. Meanwhile, heat tamales according to package instructions.
- Stir beans and corn into soup. Simmer until corn is just heated through, about 3 minutes. Season soup to taste with salt and pepper. Place 2 tamales into each of 6 bowls. Ladle soup into bowls. Sprinkle with cheese and serve.
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Kaylin Jacobs
[email protected]I'm always looking for new and exciting soup recipes. This one definitely fits the bill. It's unique, flavorful, and easy to make.
Meagan Mitchell
[email protected]This soup is a great way to use up leftover chicken. It's also a great freezer meal. Just cook it up and freeze it in individual containers. Then, when you're ready to eat, just thaw and reheat.
Cody Fitzgerald
[email protected]I love that this recipe uses simple, everyday ingredients. It's a great way to get a healthy and delicious meal on the table without a lot of fuss.
Meron Selene
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and the spices really warm you up.
Daniela Ramirez
[email protected]I've made this soup several times and it's always a hit. My friends and family love it!
Ganesh Bhatt
[email protected]This recipe is a waste of time. The soup was flavorless and the chicken was dry.
Mohsen Niazi
[email protected]I'm not sure what I did wrong, but my soup turned out bland and watery. I followed the recipe carefully, so I'm not sure what went wrong.
Tweet Ly
[email protected]I thought this soup was just okay. It wasn't bad, but it didn't wow me either.
minecraft storemod
[email protected]This soup is a bit spicy for my taste, but I still enjoyed it. I would recommend using less chili powder if you don't like spicy food.
Lucky Wale
[email protected]I was pleasantly surprised by how flavorful this soup was. It's a great way to use up leftover chicken and vegetables.
Danielle Smith
[email protected]This recipe is a keeper! It's easy to make and the results are amazing. I highly recommend it.
David Scruggs
[email protected]I followed the recipe exactly and the soup turned out perfectly. It was so delicious that I'm already planning to make it again next week.
King Arbab
[email protected]This soup is a must-try for any fan of Mexican cuisine. It's packed with flavor and has a nice kick to it.
Afjolvaifua
[email protected]I tried this recipe last night and it was a hit! My family loved the unique blend of spices and the tender chicken.
Emmanuel Amaechi
[email protected]OMG! This hot tamale soup is a game-changer! The flavors are so rich and complex, with a perfect balance of sweet, savory, and spicy.