HOT TUNA CHEDDAR MELT SANDWICHES
Make and share this Hot Tuna Cheddar Melt Sandwiches recipe from Food.com.
Provided by OceanIvy
Categories Lunch/Snacks
Time 7m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Combine tuna, cheese, eggs, veggies and mayonnaise.
- Spread about 1/3 cup onto each bun.
- Wrap each sandwich in waxed paper; microwave on high for 30-45 seconds each, or until cheese has melted or do them open-faced under broiler on a cookie sheet.
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Kwagala Rihannah
[email protected]I highly recommend these hot tuna cheddar melt sandwiches. They are easy to make and they are always a crowd-pleaser.
JON-MANUEL CHINENYE UMEANAKA
[email protected]These sandwiches are always a hit with my family and friends. They are a great way to use up leftover tuna and they are always delicious.
Tanya Barnes
[email protected]I also like to add other ingredients to the tuna salad, such as chopped celery, onion, or pickles.
TOWSIF TAHIN IQBAL
[email protected]I love that these sandwiches can be made with any type of bread. I usually use sourdough or whole wheat bread.
Mirza Kamran
[email protected]These sandwiches are perfect for a quick and easy lunch or dinner. They are also great for picnics and potlucks.
Carla Macias
[email protected]I love the combination of tuna, cheddar cheese, and bread. It's a classic combination that is always delicious.
Petros Fontaine
[email protected]These sandwiches are a great way to use up leftover tuna. I usually make a big batch of tuna salad and then use it for sandwiches, salads, and wraps throughout the week.
Thembisie Hlongwane
[email protected]I love the simplicity of these sandwiches. They are made with just a few simple ingredients, but they are so delicious and satisfying.
Monica McCaslin (Anthony Mccaslins, Wife)
[email protected]These sandwiches are perfect for a party or potluck. I usually make a double batch and then freeze half of them. That way, I always have a quick and easy meal on hand.
Heather Hanen
[email protected]These sandwiches are a great way to get kids to eat fish. My kids love the melted cheese and the creamy tuna salad. I usually serve them with a side of fruit or vegetables.
Magdalene Greatness
[email protected]My husband is a big fan of tuna salad sandwiches, and he loves these hot tuna cheddar melt sandwiches. I usually make them for him for lunch on the weekends. He always raves about them and says that they are the best tuna salad sandwiches he has ever
Axmed Aadan
[email protected]These sandwiches are perfect for a quick and easy lunch or dinner. I usually make them on the weekends and then pack them for lunch during the week. They are also great for picnics and potlucks.
Yeidy Vargas
[email protected]I love these sandwiches because they are so versatile. I can use any type of bread I have on hand, and I can add other ingredients to the tuna salad, such as chopped celery, onion, or pickles. I also like to use different types of cheese, such as moz
Ismail Niaz
[email protected]These sandwiches are a great way to use up leftover tuna. I usually make a big batch of tuna salad and then use it for sandwiches, salads, and wraps throughout the week. These sandwiches are always a hit with my family and friends.
Mohsin Alee
[email protected]I'm always looking for new ways to use up leftover tuna, and these sandwiches are perfect! They are so easy to make and they are always delicious. I love the combination of tuna, cheddar cheese, and bread.
Sohan Sajid
[email protected]My kids loved these sandwiches! They are so easy to make and they are always a hit. I usually use canned tuna, but I have also made them with leftover grilled tuna. Both ways are delicious.
sylvia mashabane
[email protected]I made these sandwiches for lunch today and they were so good! The tuna salad was light and flaky, and the cheddar cheese was melted and gooey. I loved the addition of the celery and onion, which added a nice crunch and flavor. I will definitely be m
Abdi Aziiz Komando
[email protected]These tuna cheddar melt sandwiches were a hit with my family! The tuna salad was creamy and flavorful, and the melted cheese was perfect. I will definitely be making these again.