Silky-smooth, rich, and creamy sour cream - with not a lick of dairy! Only 5 ingredients - cashews, lemon juice, apple cider vinegar, salt, and water - will get you there. A batch of this vegan sour cream is in our fridge 24/7!
Provided by Kare for Kitchen Treaty
Time 20m
Number Of Ingredients 5
Steps:
- Soak cashews in at least 3 cups of water. For a quick soak, pour 3 cups of boiling water cashews. Let soak at room temp for 15 minutes. For a not-so-quick soak, pour 3 cups cold/tepid/lukewarm tap water over 1 cup of cashews. Let soak at least 2 hours or up to 18 hours (any longer than that and you should refrigerate).
- Drain soaked cashews in a colander or sieve and rinse with cold water.
- Place soaked cashews in the pitcher of a high-speed blender along with the lemon juice, vinegar, 1/2 teaspoon salt, and water.
- Puree on max speed until completely smooth, 1-2 minutes.
- Taste and add additional salt if desired. Sometimes I like to add another teaspoon of apple cider vinegar if I'm looking for some extra tangy tang.
- Keeps in refrigerated in an airtight container for 4-5 days. You can also freeze it - score!
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rimuru tempest
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover cashews.
nabaraj bishwo
[email protected]This cashew sour cream is a great way to get your kids to eat more vegetables.
Behram Zeb
[email protected]I'm always looking for new ways to use cashews, and this cashew sour cream is a great option.
Jaykob Egg
[email protected]This cashew sour cream is a great way to add a little extra flavor to your favorite dishes.
Saifi Jee
[email protected]I'm so happy I found this recipe. It's a great way to enjoy my favorite foods without dairy.
Abdo Derrahi
[email protected]This cashew sour cream is a great way to make your favorite recipes healthier.
Sajjad Sindhi
[email protected]I highly recommend this recipe to anyone who loves cashew sour cream.
fay mweghama
[email protected]This cashew sour cream is a great addition to any vegan or dairy-free diet.
Jr Phemelo
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover cashews.
Rone Sarker
[email protected]This cashew sour cream is a great way to get your kids to eat more vegetables.
MANZOOR ALI THAHIM
[email protected]I'm always looking for new ways to use cashews, and this cashew sour cream is a great option.
Micah Shaw
[email protected]This cashew sour cream is a great way to add a little extra flavor to your favorite soups and stews.
Kushal Pandey
[email protected]I love using this cashew sour cream in my baking. It gives my cakes and cookies a moist and tender texture.
Julius Muhire
[email protected]This cashew sour cream is a great way to add a little extra creaminess and tang to your favorite dishes.
Abdirahman Jamac
[email protected]I'm not vegan, but I'm always looking for ways to reduce my dairy intake. This cashew sour cream is a great option.
Ani K
[email protected]This recipe is a lifesaver for people with dairy allergies. I'm so glad I found it!
Maseeb Khan
[email protected]I was pleasantly surprised by how delicious this cashew sour cream is. It's definitely going to be a regular in my kitchen.
Faith Mbachu
[email protected]This cashew sour cream is so easy to make! I had it whipped up in just a few minutes.
Polash barua
[email protected]I love that this recipe uses simple, wholesome ingredients. It's a great way to get more nuts and seeds into my diet.
Syuzi Rai
[email protected]This cashew sour cream is a great dairy-free alternative! It's creamy, tangy, and perfect for all your favorite recipes. I used it in my tacos and it was a hit!