HUCKLEBERRY PEACH COBBLER
This cobbler combines huckleberries and peaches. Blueberries can be substituted if huckleberries aren't available. It's great served warm with vanilla ice cream. This cobbler works great with either fresh or frozen fruits.
Provided by SBURBANK
Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes
Time 1h15m
Yield 6
Number Of Ingredients 14
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- If you're using frozen fruit, thaw and drain it before proceeding. Combine fruit in an ungreased 2-quart casserole dish. Mix the cornstarch and 2/3 cup sugar, and toss with fruit mixture. Dot with 2 tablespoons butter and set aside.
- Sift the flour, baking powder, sugar, and salt into a bowl. Stir in the oats, lemon zest, and cinnamon. Cut in 1/4 cup butter until it's the size of small peas. Stir in milk to form a stiff batter. Spoon dollops of cobbler batter over the fruit in the casserole dish; the batter may not entirely cover the fruit.
- Bake in the preheated oven until the fruit is bubbling and the topping is golden brown, about 30 minutes. Allow to cool about 15 minutes. Serve warm.
Nutrition Facts : Calories 384.5 calories, Carbohydrate 66.1 g, Cholesterol 32.1 mg, Fat 12.5 g, Fiber 2.4 g, Protein 3.8 g, SaturatedFat 7.6 g, Sodium 313.6 mg, Sugar 41.3 g
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Ekiye Joseph
[email protected]I thought this cobbler was just okay. The crust was a little dry, and the filling was a bit too sweet for my taste.
Saiyedi suleman Suleman
[email protected]This cobbler was easy to make and turned out great! The crust was crispy and the filling was juicy. I loved the combination of huckleberries and peaches.
Hamza Bhai
[email protected]I'm a big fan of cobbler, and this recipe did not disappoint. The crust was flaky and buttery, and the filling was sweet and juicy. I loved the combination of huckleberries and peaches.
Fraheem Murtaza
[email protected]This cobbler was a disappointment. The crust was soggy, and the filling was bland. I wouldn't recommend this recipe.
didar tv
[email protected]I thought this cobbler was just okay. The crust was a little dry, and the filling was a bit too sweet for my taste. I think I'll try a different recipe next time.
micah chaison
[email protected]This cobbler was a nice change from the usual apple or cherry cobbler. The huckleberries and peaches gave it a unique flavor that I really enjoyed. The crust was also very good.
Suuu Been
[email protected]I've made this cobbler several times now, and it's always a hit. The crust is flaky and delicious, and the filling is sweet and tart. I love the combination of huckleberries and peaches.
Mehmood tareen
[email protected]This cobbler is a great way to use up fresh huckleberries and peaches. The crust is flaky and buttery, and the filling is sweet and juicy. I served it with a scoop of vanilla ice cream, and it was the perfect summer dessert.
Damanti Mongar
[email protected]I'm not a baker, but this cobbler was easy to make and turned out delicious. The crust was flaky and the filling was sweet and tart. I'll definitely be making this again.
Lena Kidwell
[email protected]This cobbler was easy to make and turned out great! The crust was crispy and the filling was juicy. I loved the combination of huckleberries and peaches.
Ronald Cook
[email protected]I was disappointed with this cobbler. The crust was soggy, and the filling was bland. I wouldn't recommend this recipe.
Mdshohelrana shohelrana
[email protected]This cobbler was good, but not great. The crust was a little dry, and the filling was a bit too sweet for my taste. I think I'll try a different recipe next time.
Jaziah Garza
[email protected]I've made this cobbler several times now, and it's always a crowd-pleaser. The combination of huckleberries and peaches is perfect, and the crust is always flaky and delicious. I highly recommend this recipe!
Khan Pubg
[email protected]I'm not a huge fan of cobbler, but I decided to give this recipe a try because I love huckleberries. I'm so glad I did! The cobbler was amazing. The crust was flaky and buttery, and the filling was sweet and tart. I'll definitely be making this again
Brycen
[email protected]This cobbler was a hit at my family's potluck. Everyone loved the unique flavor of the huckleberries, and the peaches added a nice sweetness. The crust was also delicious, and it held up well even after being reheated.
Mohammad Aziz Azizi
[email protected]I followed the recipe exactly, and the cobbler turned out beautifully. The crust was light and fluffy, and the filling was thick and flavorful. I especially loved the combination of huckleberries and peaches.
Precious aluede
[email protected]This huckleberry peach cobbler was everything I'd hoped for and more! The crust was perfectly golden and flaky, and the filling was bursting with juicy, sweet-tart huckleberries and ripe peaches. I served it warm with a scoop of vanilla ice cream, an