HUNT'SANDREG; BRUSCHETTA CHICKEN GRILL

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Hunt'sandreg; Bruschetta Chicken Grill image

Provided by Food Network

Time 50m

Yield 4 servings

Number Of Ingredients 8

1/2 cup balsamic vinaigrette dressing, divided
1/4 cup Hunt's® Tomato Paste, divided
4 boneless skinless chicken breasts (5 oz each)
1 can (14.5 oz each) Hunt's® Diced Tomatoes, drained
1/4 cup sliced green onions
2 tablespoons chopped fresh basil
1 clove garlic, finely chopped
4 thick slices Italian bread

Steps:

  • Stir together 1/4 cup dressing and 2 tablespoons tomato paste in small dish. Pour over chicken in small glass dish; cover. Refrigerate 30 minutes or up to 8 hours.
  • Meanwhile, stir together drained tomatoes, remaining 1/4 cup dressing, remaining 2 tablespoons tomato paste, onions, basil and garlic. Refrigerate until ready to use.
  • Preheat grill to medium. Remove chicken from marinade; discard marinade. Grill chicken 10 to 12 minutes or until no longer pink in centers (165 degrees F), turning once. Just before chicken is done, grill bread 2 minutes on each side or until toasted. To serve, place bread on serving plates; top with chicken and tomato mixture.

Yasmine Abdol
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I made this recipe for my picky kids and they loved it! That's a win in my book.


Taveion Bastildo
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This is the best bruschetta chicken recipe I've ever tried. I highly recommend it!


Mian Xxhani
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I'm not sure what I did wrong, but my bruschetta topping was too watery. It didn't really stick to the chicken.


Ebenezer Bailey
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This recipe is a keeper! I've made it several times and it's always a hit.


Dr Aminullah Nangrahari
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I followed the recipe exactly, but my chicken didn't turn out as good as the picture. It was still tasty, but not as visually appealing.


Victor c Kanu
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I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so flavorful and juicy.


Keyon
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I made this recipe for a party and it was a huge success. Everyone loved the chicken and the bruschetta topping.


Carlos Orellana
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The chicken was a little dry for my taste, but the bruschetta topping was amazing.


Jack Miller
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I love how easy this recipe is to make. I was able to have a delicious meal on the table in under 30 minutes.


Ken Raphael
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This bruschetta chicken recipe was a hit with my family! The chicken was juicy and flavorful, and the bruschetta topping was the perfect finishing touch. I will definitely be making this again.