Make and share this Hush Puppies With Onions recipe from Food.com.
Provided by Nancy Sneed
Categories Breads
Time 16m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Combine dry ingredients, onion, and egg.
- add boiling water, stirring constantly until mixture is smooth.
- Add more water if necessary.
- Drop by spoonfuls into deep, hot oil.
- Cook until golden brown.
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Waqas Younas
[email protected]I can't wait to try this recipe!
AJ Walker
[email protected]These hush puppies sound like the perfect comfort food.
athoy ahmed
[email protected]I'm definitely going to make these hush puppies for my next party.
Phiwithemba Lusanda
[email protected]These hush puppies look delicious! I can't wait to try them.
Antony Masese
[email protected]I'm not sure what I did wrong, but my hush puppies didn't rise at all.
Habibjaan Habibjaan
[email protected]I followed the recipe exactly and my hush puppies turned out dry and crumbly.
Chibueze Chidera
[email protected]These hush puppies were a little too greasy for my taste.
James Shields
[email protected]I'm not a big fan of hush puppies, but these were actually really good. The onions gave them a nice flavor and they were cooked perfectly.
SAIFUL YT
[email protected]These hush puppies are so fluffy and delicious. I could eat them all day!
Johnnae Sanders
[email protected]I love the addition of onions to these hush puppies. It gives them a nice savory flavor.
Akos Megaeni
[email protected]These hush puppies are amazing! The onions add a great flavor and the texture is perfect.
Alice Jones
[email protected]I've made these hush puppies several times now and they're always a crowd-pleaser. They're so easy to make and they always turn out perfect.
Bhawana Bohora
[email protected]These hush puppies were a hit at my last party! They were crispy on the outside and fluffy on the inside, with a delicious onion flavor. I'll definitely be making them again.