ICED BROWN SUGAR COOKIES
I received this recipe for brown sugar cookies some 40 years ago at a shower where the hostess asked each guest to share a favorite recipe. This was the most popular of them all. Dark brown sugar gives these cookies added richness.
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 5-1/2 dozen.
Number Of Ingredients 13
Steps:
- In a large bowl, cream butter, 1/2 cup sugar and brown sugar until light and fluffy. Beat in egg and vanilla. Combine the flour, pecans, salt and baking soda; gradually add to creamed mixture and mix well. Cover and refrigerate for 20 minutes or until easy to handle. , Shape into 1-in. balls; then roll in remaining sugar. Place 2 in. apart on ungreased baking sheets. Flatten with a glass dipped in sugar. Bake at 350° for 10-12 minutes or until edges are lightly browned. Remove to wire racks to cool. , For icing, combine brown sugar and cream in a saucepan. Bring to a boil; boil and stir for 4 minutes. Remove from the heat. Sift confectioners' sugar into the hot mixture; stir until combined. Drizzle icing over cookies.
Nutrition Facts : Calories 161 calories, Fat 7g fat (4g saturated fat), Cholesterol 23mg cholesterol, Sodium 155mg sodium, Carbohydrate 24g carbohydrate (18g sugars, Fiber 0 fiber), Protein 1g protein.
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Ballal Khan
[email protected]I'm not sure what I did wrong, but my cookies turned out burnt. I think I'll try baking them at a lower temperature next time.
George Kozaczek
[email protected]These cookies are the perfect treat for a summer party. They're light and refreshing.
SAMSUNG Kon
[email protected]I'm not a big fan of cinnamon, so I omitted it from the recipe. The cookies were still delicious.
Nosipho Chili
[email protected]These cookies are so good! I can't believe they're only 100 calories each.
rene rogers
[email protected]I love the way these cookies look with the icing on top. They're so festive!
Wasif Ali
[email protected]These cookies are a bit too crumbly for my taste. I think I'll try adding an extra egg next time.
Pushpa Neupane
[email protected]I've made these cookies several times now and they're always a hit. They're my go-to recipe for potlucks and bake sales.
MD RAJIN
[email protected]These cookies are the perfect size for a quick snack. I love to pack them in my lunch.
Waqas Younas
[email protected]I'm not a fan of the brown sugar flavor in these cookies. I think I'll try making them with white sugar next time.
Mattie Black
[email protected]These cookies are really easy to make. I made them with my kids and they had a blast.
Cismaan. Aweaadan
[email protected]I followed the recipe exactly, but my cookies came out flat and dry. I'm not sure what went wrong.
Danielle Matela
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Penzolicious Potlako Mothibedi
[email protected]I'm not a big fan of iced cookies, but these ones are really good. The icing is the perfect sweetness and it doesn't overpower the cookie.
Mb Ishmael
[email protected]These cookies are so soft and chewy. I can't stop eating them!
Maryam Anwar
[email protected]I love the combination of brown sugar and cinnamon in these cookies. They're the perfect treat for a cold winter day.
Chirantha Anuradha
[email protected]These cookies were a hit at my last party! They're so easy to make and they taste amazing. I'll definitely be making them again.