ICED CINNAMON APPLE RAISIN BREAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Iced Cinnamon Apple Raisin Bread image

This is a great, moist bread for breakfast or just a delicious quick snack. The top of the cake has a slight crunch when you take a bite which I loved!

Provided by Family Favorites

Categories     Other Breakfast

Time 1h

Number Of Ingredients 16

2 large eggs, beaten
1 c sugar
1/2 c oil
1 tsp vanilla
1 1/2 c flour
1 tsp baking powder
1/2 tsp baking soda
1/8-1/4 tsp salt
2 tsp cinnamon
1 c peeled, chopped apples (i use 1 medium granny smith apple.)
1/2 c raisins (i soak mine in hot water for a few minutes and drain)
1/2 c walnuts, chopped
ICING:
1 c powdered sugar
1 1/2 Tbsp warm milk or half and half (more or less to reach desired consistency)
1/2 tsp vanilla

Steps:

  • 1. Preheat oven to 350 degrees. Grease an 8x4 loaf pan. In a large bowl, combine all ingredients. Pour into prepared pan,
  • 2. Bake at 350 degrees for 45-55 minutes. Test for doneness as oven temperatures vary. Remove from oven and allow to cool for 10-15 minutes. Remove from pan and place on cooling rack with waxed paper underneath.
  • 3. While bread is still warm, combine icing ingredients and glaze allowing to drip over sides. Wait until cool, gently warm glaze in microwave and glaze one more time for a thicker glaze.

Cassidy Cournyer
[email protected]

I made this bread for my family and they loved it! It was the perfect fall treat.


emmanuel dignity
[email protected]

This is the best cinnamon apple raisin bread I've ever had! It's moist and flavorful, and the glaze is the perfect finishing touch.


Hipo Carab
[email protected]

I'm so glad I found this recipe. This bread is delicious and it's a great way to use up leftover apples.


Aloyi Michael
[email protected]

This bread is so easy to make and it tastes amazing! I've already made it twice this week.


Sarish Tamang
[email protected]

I've made this bread several times now and it's always a hit. It's the perfect bread for a special occasion or just a weekend brunch.


Kamran King
[email protected]

This recipe is a must-try! The bread is so moist and flavorful. I love the addition of apples and raisins.


Lobna Doll
[email protected]

This bread was so delicious! It was the perfect combination of sweet and savory. The glaze was the perfect finishing touch.


Agoose
[email protected]

I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The bread turned out perfect! It was moist and fluffy, with just the right amount of cinnamon and apple flavor. I'll definitely be making this again.


Roshan Tamang
[email protected]

This recipe is a keeper! I've made it several times now and it's always a hit. The bread is moist and flavorful, and the glaze is the perfect finishing touch.


Shalom Duru
[email protected]

This bread is amazing! I made it for a brunch party and it was a huge hit. Everyone loved it.


Yehya Tohreiy
[email protected]

I love this recipe! It's so easy to make and the bread always turns out delicious. My family loves it too.


Helal MD
[email protected]

This recipe is a winner! I've made it twice now, and both times it has turned out perfectly. The bread is moist and flavorful, and the glaze is the perfect finishing touch. I highly recommend this recipe.


Ronald Wilson
[email protected]

This cinnamon apple raisin bread was delightful! The flavor combination of cinnamon, apple, and raisins was perfect, and the bread was moist and fluffy. I would highly recommend this recipe to anyone looking for a delicious and easy-to-make bread.