ICED LEMON POPPY SEED COOKIES
Light and addictive--family favorites! I'm not sure where the recipe comes from, but these certainly are good:)
Provided by JamesDeansGirl
Categories Drop Cookies
Time 30m
Yield 2 dozen
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F.
- COOKIES: Cream the butter and sugar together using an electric mixer on medium speed until creamy.
- Beat in the egg and lemon zest.
- Combine the flour, baking soda, and salt; gradually add to the creamed mixture.
- Stir in the poppy seeds with the mixer on low speed.
- Drop dough by heaping teaspoon 2" apart onto ungreased cookie sheets.
- Bake for 11-12 minutes, or until edges are lightly golden.
- Cool on sheets for 1 minute; transfer cookies to wire racks and cool completely.
- GLAZE: Combine the powdered sugar and lemon juice in a small bowl; mix well.
- Drizzle glaze over cookies in a random or decorative pattern; let stand until glaze is set, about 20 minutes.
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Rabin Kapar
[email protected]These cookies are the perfect combination of sweet and tart. I love them!
Dashti Baloch
[email protected]I made these cookies for a bake sale and they were a huge hit. Everyone loved them!
Ikechukwu Emmanuel
[email protected]I'm allergic to poppy seeds, so I substituted chia seeds instead. The cookies still turned out great.
Pu Rosie
[email protected]These cookies are a bit time-consuming to make, but they're worth the effort. They're so delicious!
Nancy Noailles
[email protected]I'm not a baker, but these cookies were easy to make and turned out great. I'll definitely be making them again.
Daniela Cunha
[email protected]These cookies are so addictive! I can't stop eating them.
Rudrayani Shrestha
[email protected]I made these cookies for my kids and they loved them. They're a great after-school snack.
Oparah Josephine
[email protected]I love the combination of lemon and poppy seeds in these cookies. They're perfect for a summer party.
Mbali Mamba
[email protected]These cookies are too sweet for my taste. I would reduce the amount of sugar next time.
Likezo Akapelwa
[email protected]I followed the recipe exactly and the cookies came out flat and dry. I'm not sure what went wrong.
Tsaga Daadii
[email protected]These cookies were easy to make and turned out delicious. I'll definitely be making them again.
Amran Saraj
[email protected]I'm not a huge fan of lemon poppy seed cookies, but these ones were really good. The lemon flavor is subtle and the poppy seeds add a nice texture.
claire campbell
[email protected]These are the best lemon poppy seed cookies I've ever had! The icing is to die for.
Sameer ali King
[email protected]I've made these cookies several times now, and they always turn out perfect. They're my go-to recipe for lemon poppy seed cookies.
yami
[email protected]These cookies were a hit at my last party! They're so light and fluffy, with the perfect amount of lemon flavor. The poppy seeds add a nice crunch, too.