Just when you thought you had the best and quickest crust and pumpkin pie- here I come with this microwave one from Bisquick.
Provided by Pat Duran
Categories Other Desserts
Time 25m
Number Of Ingredients 8
Steps:
- 1. Grease a microwavable 10-inch glass pie plate or casserole dish. Beat all ingredients until smooth, 1 minute in blender on high or 2 minutes with hand beater. Pour into pie plate. Microwave on inverted microwaveable dinner plate on medium-high (70%) rotating pie plate 1/4 turn every 5 minutes( unless you have a turntable in your microwave you don't have to turn). Microwave about 20-25 minutes until knife inserted in center comes out clean. Cool on flat, heatproof surface. DO NOT COOL ON WIRE RACK- this will cause pie to fall. I usually place on potholder.
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Jacob Lloyd
[email protected]I'm not a big fan of pumpkin pie, but I tried this recipe and it was actually really good! The crust was flaky and the filling was creamy and flavorful. I'll definitely be making this again.
Heavenly Kira
[email protected]This pumpkin pie is my new favorite! It's so easy to make and it always turns out perfect. The crust is flaky and the filling is creamy and flavorful. I highly recommend this recipe.
Helen Gold
[email protected]This pie was a disaster. The crust was soggy and the filling was bland. I would not recommend this recipe to anyone.
Mustakin Modan
[email protected]I tried this recipe and it turned out great! The pie was delicious and the crust was perfectly cooked. I'll definitely be making this again.
Farmud D'cruz
[email protected]This pumpkin pie is the best! I've made it several times and it's always a hit. The crust is flaky and the filling is creamy and flavorful. I highly recommend this recipe.
Harun mkhan
[email protected]This pie was a disappointment. The crust was tough and the filling was too sweet. I would not recommend this recipe.
Neal Drennon
[email protected]I love this recipe! It's so easy to make and it always turns out perfect. I've made it for my family and friends several times and they all love it.
Edda Luna
[email protected]This pie was easy to make and turned out great! I used a pre-made crust to save time, and the pie still came out delicious. The filling was creamy and flavorful, and the crust was flaky and golden brown.
Rose p Holder
[email protected]I made this pie for Thanksgiving and it was a hit! Everyone loved it. The crust was perfectly cooked and the filling was smooth and creamy. I'll definitely be making this pie again next year.
Marie Fortenberry
[email protected]This recipe was a disaster. The pie crust was soggy and the filling was bland. I would not recommend this recipe to anyone.
Them
[email protected]I've tried several microwave pumpkin pie recipes before, but this one is by far the best. It's so easy to make and it always turns out perfect. Plus, it's a great way to use up leftover pumpkin puree.
Juliedawn2525 Muller
[email protected]Just made this pie and it was delicious! The crust was flaky and the filling was creamy and flavorful. I'll definitely be making this again.
Henry Kiyingi
[email protected]This pumpkin pie recipe is a game changer! I've never been a fan of pumpkin pie, but this recipe changed my mind. The microwave cooking method made it so easy and convenient, and the pie turned out perfectly. The texture was creamy and smooth, and th