When faced with the "what do I serve a crowd before noon?" dilemma, opt for this easy breakfast casserole. Spend 20 minutes assembling the ingredients the night before, store it overnight in the fridge and pop it into the oven the next morning.
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 1h10m
Yield 12
Number Of Ingredients 9
Steps:
- Heat oven to 400°F. Grease 13x9-inch (3-quart) baking dish. Cook sausage, bell pepper and onion in 10-inch skillet over medium heat, stirring occasionally, until sausage is no longer pink; drain. Stir together sausage mixture, potatoes and 1 1/2 cups of the cheese in baking dish.
- Stir Bisquick™ mix, milk, pepper and eggs until blended. Pour into baking dish.
- Bake uncovered 40 to 45 minutes or until knife inserted in center comes out clean. Sprinkle with remaining cheese. Bake 1 to 2 minutes longer or just until cheese is melted. Cool 5 minutes.
Nutrition Facts : Calories 300, Carbohydrate 20 g, Cholesterol 115 mg, Fat 1, Fiber 1 g, Protein 15 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 490 mg, Sugar 4 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
JAHANZIB ABBASI
[email protected]I can't wait to try this recipe! It looks like the perfect way to start my day.
Alone Badboy
[email protected]I'm going to try this recipe next weekend. It looks so good!
kelvin chileshe
[email protected]This is the best breakfast bake I've ever had. It's so easy to make, and it's always a hit with my family and friends.
Naomi Ngulube
[email protected]I made this breakfast bake for a potluck, and it was a huge success. Everyone loved it!
Ronnie Kiyaga
[email protected]This breakfast bake is a great way to use up leftover vegetables. I added some chopped spinach and bell peppers, and it was delicious.
Ashwariya Maheshwari
[email protected]I'm not a big fan of breakfast, but this dish changed my mind. It was so good, and it kept me satisfied all morning.
Jacob Settle
[email protected]This breakfast bake was a lifesaver on a busy morning. It was so easy to make, and it kept me full all morning long.
Khagiraj Joshi
[email protected]Yum!
Lokraj Rokaya
[email protected]This was a great recipe! I made it for a brunch party, and everyone loved it.
Zakhe Mbangi
[email protected]This dish was delicious! The instructions were easy to follow, and it turned out perfectly. I will definitely be making this again.
Roman Ruchal
[email protected]I've made this breakfast bake several times now, and it's always a crowd-pleaser. It's so easy to throw together, and it's always a hit.
Mel Decker
[email protected]This breakfast bake was a total hit with my family! The flavors were incredible, and the dish was so easy to make. I'll definitely be making this again.