IMPOSSIBLY EASY FRENCH APPLE DESSERT SQUARES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Impossibly Easy French Apple Dessert Squares image

Cinnamon and apples. Mmmmm This recipe is from Betty Crocker. Who doesn't like the Impossible pies? Here's a double-the-goodness recipe that will serve 15. **I prefer to use sweet apples, like Fuji and cut back on the granulated sugar, or you can use sugar substitutes to make it good for diabetics.

Provided by Patti Smith

Categories     Desserts

Time 2h15m

Number Of Ingredients 14

STREUSEL:
1 c original bisquick mix
1/2 c packed brown sugar
1/4 c butter or margarine
3/4 c chopped nuts
FRUIT MIXTURE:
6 c apples, sliced peeled tart (6 medium)
2 tsp ground cinnamon
1/2 tsp ground nutmeg
1 c original bisquick mix
1 c granulated sugar
1 c milk
2 Tbsp butter or margarine, melted
4 eggs, beaten

Steps:

  • 1. Heat oven to 350°F. Spray 13x9-inch pan with cooking spray.
  • 2. In a medium bowl, mix 1 cup Bisquick mix and the brown sugar. Cut in 1/4 cup butter, using pastry blender (or pulling 2 table knives through ingredients in opposite directions), until crumbly. Stir in nuts; set aside.
  • 3. In a large bowl, mix apples, cinnamon and nutmeg; spoon into baking pan.
  • 4. In a medium bowl, stir remaining ingredients until well blended. Pour mixture over apples. Sprinkle with streusel.
  • 5. Bake 45 to 55 minutes or until knife inserted in center comes out clean and top is golden brown.
  • 6. Cool 30 minutes or until set before cutting into squares. Store in refrigerator.

Azim Vuia
[email protected]

These apple dessert squares are a great way to impress your guests. They're easy to make and look very elegant.


Azlan Samran
[email protected]

I'm not a big fan of apples, but I loved these apple dessert squares. The crust was flaky and the filling was gooey and sweet.


Abdullah Azimzoy
[email protected]

These apple dessert squares are the perfect way to use up leftover apples.


AiamnA Aiam
[email protected]

I added a scoop of vanilla ice cream to my apple dessert square and it was heavenly!


Ahemad Baloch
[email protected]

I had a hard time finding puff pastry dough, so I used pie crust instead. The squares still turned out great.


Jynx The Best
[email protected]

These apple dessert squares were a little too sweet for my taste, but my kids loved them.


Sheikh Manik
[email protected]

I love that these apple dessert squares can be made ahead of time. It makes them perfect for busy weeknights.


MAZID___1234
[email protected]

These apple dessert squares are the perfect fall dessert. They're warm, comforting, and full of apple flavor.


Exactly Malatji
[email protected]

I've made these apple dessert squares several times now and they're always a crowd-pleaser. They're easy to make and always turn out delicious.


Ayabonga Pulumane
[email protected]

I made these apple dessert squares for a party and they were gone in minutes! Everyone loved them.


Harun Ahmed
[email protected]

These apple dessert squares were a hit with my family! The flaky crust and gooey apple filling were perfect, and the squares were easy to make. I'll definitely be making them again.