IMPOSSIBLY EASY IMITATION CRABMEAT PIE
I love the impossibly easy pies that Bisquick Mix makes. This impossibly easy pie is a hit with my family. I've found that you can add whatever ingredients you want in the bottom of your pie plate, cover with 1 to 1 1/2 cups of cheese and then mix up your basic bisquick mixture (1 cup of milk, 2 eggs and 1/2 cup bisquick) mixed...
Provided by Toni Feeney
Categories Seafood
Time 50m
Number Of Ingredients 7
Steps:
- 1. Heat oven to 400°F. Grease 9 x 1 1/4 inch pie plate. Mix crabmeat, cheeses and onion in the pie plate.
- 2. Stir Bisquick mix, milk and eggs until well blended and pour over the mixture in the pie plate.
- 3. Bake uncovered 35 to 40 minutes or until golden brown and knife inserted in chenter comes out clean. Let stand about 10 minutes before cutting.
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Farhan Pubg
[email protected]I tried this recipe and it was a disaster. The filling was bland and the crust was soggy. I wouldn't recommend it.
Tanya Manuel
[email protected]I'm not sure about this recipe. The ingredient list is a bit long and the instructions seem complicated.
Lee Stephens
[email protected]This is the best imitation crabmeat pie I've ever had! I'll definitely be making it again.
Jacey Cline
[email protected]I'm not a fan of seafood, but this pie was amazing! The filling was creamy and flavorful, and the crust was perfectly flaky.
Bashir Wafa
[email protected]This recipe is a keeper! I've made it twice now and it's always a winner.
Josh Geraci
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved it.
Jewul Islam
[email protected]This looks delicious! I'm definitely going to try this recipe.
Omphemetse Mogoeng
[email protected]I just finished making this pie, and it's cooling on the counter as I type this. The smell is heavenly! I can't wait to try it.
Its Devil OP
[email protected]I'm not a fan of imitation crabmeat, but I decided to give this recipe a try anyway. I was pleasantly surprised! The crabmeat was actually quite good, and the overall flavor of the pie was excellent. I'll definitely be making this again.
Roman Kurdi
[email protected]This recipe is a lifesaver! I'm a busy mom of three, and I don't have time to spend hours in the kitchen. This pie came together in under an hour, and it was a huge hit with my family. The kids loved the creamy filling and the flaky crust.
Nopur Khan
[email protected]I've been experimenting with different imitation crabmeat pie recipes, and this one is by far the easiest and most delicious. The flavors were perfectly balanced and the texture was divine. I used a store-bought pie crust, but I can't wait to try it