INDIAN ACORN PUDDING
This uses acorn meal but you can use corn meal instead. To make your own acorn meal see Recipe #267533.
Provided by Nyteglori
Categories Dessert
Time 3h20m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Pour the four cups of milk in the top of a double boiler and heat until very hot. Slowly stir Acorn meal into hot milk. Cook over boiling water for 20 minutes, stirring occasionally.
- Preheat oven to 300°F Lightly grease a 2-quart baking dish. (8-1/2" round).
- In small bowl, combine all the other ingredients except the cold milk. Stir into acorn meal mixture and mix well.
- Turn the acorn meal mixture into the baking dish, then gently pour the cold milk on top, without stirring.
- Bake uncovered for 2 hours or until just set but quivery on top. Do not over bake.
- Let stand at least 30 minutes before serving. Serve warm, topped with vanilla ice cream or light cream.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Big Plenty
[email protected]This pudding is a delicious and unique dessert that is sure to impress your guests.
Joice Sprowl
[email protected]I'm so glad I found this recipe! It's a great way to enjoy the unique flavor of acorns.
Zachery MacArthur
[email protected]This pudding is a great way to use up leftover acorns. It's easy to make and it's a delicious and unique dessert.
Pardon Chindiki
[email protected]I love the combination of flavors in this pudding. The sweetness of the maple syrup and the nuttiness of the acorns is a perfect match.
Alexis Haslett
[email protected]This is a delicious and unique recipe. I've never had anything like it before.
Mujtaba tkd
[email protected]I was a bit skeptical about this recipe at first, but I'm glad I gave it a try. The pudding turned out great! It was creamy and flavorful, and the acorns added a nice touch of texture.
Kesav Ghimire
[email protected]This recipe has quickly become one of my favorites. It's so easy to make and the results are always delicious. I love the nutty flavor of the acorns.
Jeremiah Pennock
[email protected]I've made this pudding several times now and it's always a crowd-pleaser. It's the perfect dessert for a potluck or dinner party.
Brittany Pruitt
[email protected]This is a great recipe for using up leftover acorns. The pudding is rich and flavorful, and it's a nice change from the usual cornbread.
Olotewo Marvel
[email protected]I was pleasantly surprised by how much I enjoyed this pudding. The combination of cornmeal and acorns gives it a unique flavor that I found very appealing.
abnet abot
[email protected]I love this recipe! It's so easy to make and always turns out delicious. My family loves it too.
Galaxy
[email protected]Followed the recipe exactly and it turned out perfectly! The pudding had a smooth, creamy texture and a slightly nutty flavor.
Potki King
[email protected]This acorn pudding was a hit at my dinner party! The unique flavor and texture were a delightful surprise for my guests.