INDIAN BEEF AND MUSHROOM CURRY
This is great if you make it the day before to let the flavors develop. Make until step 3 then refrigerate. Repeat it gently until hot before finishing dish. Creamed coconut is not the same as coconut cream. Creamed coconut is a very concentrated coconut extract without the water. It is basically coconut cream concentrate, and can be made into coconut cream by mixing it with water, or into coconut milk by mixing it with a larger amount of water
Provided by Samantha in Ut
Categories Curries
Time 1h45m
Yield 4 serving(s)
Number Of Ingredients 18
Steps:
- Cube beef into small bite size pieces. Heat oil in saucepan and add beef. Stir frequently when browned remove.
- Add onion, garlic, ginger, chilies, curry and coriander to the pan cook 2 minute Stir in mushroom, stock, salt and tomatoes.
- Return beef to pan, cover and simmer until beef is tender about 1-1 1/2h.
- Stir in chopped creamed coconut and ground almonds into the curry then cover the pan and cook gently 3 minutes.
- Meanwhile heat the remaining oil in a skillet add pepper, scallion, fry gently you will want them to be tender crisp. Add cumin cook 1 minute. Spoon over curry and serve immediately.
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Hamza Sohail
h-sohail@hotmail.comI added some chopped carrots and potatoes to this recipe, and it turned out great. It's a great way to get a healthy meal on the table.
Parash Rock
parash_rock71@yahoo.comThis is a great recipe for a cold winter night. The curry sauce is so warming and comforting.
Siobhan Dunleavy
dunleavys@hotmail.comI'm not a fan of mushrooms, but I still really enjoyed this dish. The beef was so tender and flavorful, and the curry sauce was creamy and delicious.
Beth RL
bethrl@gmail.comI've made this recipe several times, and it's always a winner. It's a great weeknight meal because it's quick and easy to make.
RANA FURQAN 46
4-r94@gmail.comI made this for a party, and it was a hit! Everyone raved about how delicious it was.
Faten Faroukh
fatenf@yahoo.comThis dish was a bit too spicy for me, but my husband loved it. He said it was the best beef curry he's ever had.
Foridul Islan
f-i58@gmail.comI followed the recipe exactly, and it turned out great! The only thing I would change is to add a bit more spice.
Ayesha Ijaz
i-a49@yahoo.comI was a bit skeptical about this recipe, but I was pleasantly surprised. The beef and mushrooms were cooked to perfection, and the curry sauce was flavorful and creamy.
August Steffen
august-s8@hotmail.comThis is one of my favorite recipes! I make it all the time. It's so easy to make, and it always turns out perfectly.
Len Zkie
zkiel94@gmail.comI'm not a big fan of beef, but this dish was really good. The mushrooms and curry sauce were the perfect complement to the beef.
Erick Benitez
b_erick77@gmail.comI made this last night, and it was delicious! The flavors were amazing, and the beef was so tender. I will definitely be making this again.