This Indian-flavored version of scrambled eggs isn't full of dairy and fat. Some simple vegetables and seasonings make your morning scrambled eggs a sure delight! Serve with toast or chapati bread.
Provided by Neha
Categories 100+ Breakfast and Brunch Recipes Eggs Scrambled Egg Recipes
Time 20m
Yield 1
Number Of Ingredients 11
Steps:
- Mix salt, garlic powder, black pepper, ground red chile, and garam masala together in a bowl. Set seasoning mix aside.
- Heat oil in a pan over medium heat. Add onion. Cook, stirring occasionally, until starting to brown, about 5 minutes. Add tomato and cook until mushy, about 3 minutes more. Add spinach and water and cook for another 2 to 3 minutes.
- Add eggs to the pan and let set for about 3 minutes. Evenly sprinkle the seasoning mix on the surface of the eggs, then stir to scramble. Cook over low heat until eggs are done to desired level, 2 to 5 minutes more.
Nutrition Facts : Calories 297.8 calories, Carbohydrate 17 g, Cholesterol 372 mg, Fat 19.8 g, Fiber 3.9 g, Protein 15.4 g, SaturatedFat 4.1 g, Sodium 746.4 mg, Sugar 8.8 g
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Gloria Florence
[email protected]I'm not a vegetarian, but I still love this dish. The eggs are so flavorful, and the vegetables add a nice crunch. I'll definitely be making it again.
Anold Weisly
[email protected]This dish was a great way to use up some leftover vegetables. I added some chopped broccoli and carrots, and it turned out great.
Arslan Zubair
[email protected]I'm always looking for new ways to cook eggs, and this recipe was a winner. The eggs were so flavorful and fluffy. I will definitely be making it again.
Noah Alexander Robles
[email protected]I made this dish for a brunch party, and it was a hit! Everyone loved the unique flavor of the eggs. I will definitely be making it again.
Danger Gaming
[email protected]This recipe was a great way to get my kids to eat their vegetables. They loved the colorful eggs, and they ate them all up.
Bryant Inman
[email protected]I'm not a vegetarian, but I still love this dish. The eggs are so flavorful, and the vegetables add a nice crunch. I'll definitely be making it again.
MG SINGLE YT
[email protected]This dish was a great way to use up some leftover vegetables. I added some chopped broccoli and carrots, and it turned out great.
Meghann Pennington
[email protected]I'm always looking for new ways to cook eggs, and this recipe was a winner. The eggs were so flavorful and fluffy. I will definitely be making it again.
Namawa Samson
[email protected]I made this dish for a brunch party, and it was a hit! Everyone loved the unique flavor of the eggs. I will definitely be making it again.
han
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the colorful eggs, and they ate them all up.
Kyoloobi Swaibu
[email protected]I'm not a big fan of eggs, but I really enjoyed this dish. The spices and vegetables made the eggs so flavorful. I would definitely make it again.
BAN Anna
[email protected]I made this dish for breakfast this morning, and it was delicious! The eggs were cooked perfectly, and the spices gave them a nice kick. I would definitely make this again.
Brisilda Dervishi
[email protected]I followed the recipe exactly, and the eggs turned out perfectly. They were fluffy and cooked evenly. The spices added a nice flavor, but they weren't overpowering.
Owusu Boatemaa
[email protected]I'm not a vegetarian, but I still love this dish. The eggs are so flavorful, and the vegetables add a nice crunch. I'll definitely be making it again.
Idk Whyareyoudoingthistome
[email protected]This recipe is a great way to use up leftover vegetables. I added some chopped spinach and bell pepper, and it turned out great.
B BK
[email protected]I've made this recipe several times now, and it's always a winner. The eggs are fluffy and flavorful, and the spices give them a nice kick. I highly recommend it!
BROTHER Daniel-Chris
[email protected]This dish was easy to make and turned out great! I used a variety of vegetables, and the eggs were cooked perfectly. My kids loved it!
Angel Kristine
[email protected]I'm not usually a fan of scrambled eggs, but this recipe changed my mind. The addition of spices and vegetables made them so flavorful and delicious.
ILoveTurtles
[email protected]These Indian scrambled eggs were a hit with my family! The flavors were amazing, and the eggs were cooked perfectly. I will definitely be making this dish again.