INDIANA HARVEST SAUSAGE LENTIL SOUP RECIPE - (4.1/5)
Provided by Dr_Mom
Number Of Ingredients 7
Steps:
- Crumble and brown sausage in oil in a 6 or 8 quart pot. Rinse, drain and pick over lentils. Add lentils, vegetable packet and broth to pot. Bring to a boil, reduce heat and simmer, covered, for 1 hour, stirring occasionally, add zucchini after 30 minutes. Add tomatoes and wine to soup. Simmer, uncovered, for 15-30 minutes. Vegetarian Soup Recipe Variation: Start the soup with sautéing the vegetables that go into ratatouille: a red and green pepper, large onion, 2 medium zucchini, a small eggplant--cut up into 1-inch chunks. Add the soup mix and 8 cups broth. Simmer 45 minutes, add the tomatoes and simmer 10 minutes. Serve with grated Parmesan cheese! Slow Cooker Recipe* In large skillet crumble and brown sausage in oil, stir in contents of seasoning packet. Transfer to bowl of slow cooker and add broth. (May start soup night before and cover and refrigerate overnight.) Rinse, drain and pick over lentils, place into slow cooker and stir well. Cover and cook on High 4-5 hours. Add tomatoes, zucchini and wine and continue on HI 1 hour. *This soup takes less than 2 hours to make on the stove, so the slow cooker may not offer much convenience unless the plan is to start it in the morning so you can come home to hot soup. Be careful though, lentils tend to break down over time so if you cook this for more than about 6 hours you may end up with lentil puree instead of individual beans.
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Zabih Captain
[email protected]This soup is a great way to get your vegetables in. It's packed with carrots, celery, and onions.
Md Kaosar
[email protected]I love the addition of the Parmesan cheese to this soup. It adds a great flavor.
Georgia Trimble
[email protected]This soup is a great way to use up leftover bread. I always have some leftover bread in the freezer and this soup is a great way to use it up.
Kaliki Kaliki
[email protected]I love the addition of the bay leaves to this soup. They add a great flavor.
Dime Rikio
[email protected]This soup is a great way to warm up on a cold day.
MD. Imam
[email protected]I love the smoky flavor of the sausage in this soup.
Felix Nachimbwe
[email protected]This soup is a great way to get your protein in. It's packed with sausage and lentils.
Yasir Mehmood
[email protected]I love that this soup is so versatile. I can add or remove ingredients to suit my taste.
lyric shop
[email protected]This soup is a great way to save money. It's made with inexpensive ingredients and it's very filling.
Samson Oluwasegun
[email protected]I made this soup for my family and they loved it! My kids even asked for seconds.
Joe Seaton
[email protected]This soup is a great way to use up leftover vegetables. I always have some leftover vegetables in the fridge and this soup is a great way to use them up.
Roman Gurung
[email protected]I love the addition of the lentils to this soup. They add a great texture and flavor.
Hayden Bucy
[email protected]This soup is a great way to get your vegetables in. It's packed with carrots, celery, and onions.
Nomatamsanqa Tantsi
[email protected]I love that this soup is so easy to make. I can throw it all in the slow cooker and forget about it until it's ready.
Gurdeep Bains
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting.
Kirti Chakma
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it! I've already had several people ask me for the recipe.
Jaxson Thieme
[email protected]This soup is a great way to use up leftover sausage. I always have some leftover sausage in the fridge and this soup is a great way to use it up. It's also a very hearty and filling soup.
Alinaitwe Kevin
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand.
Clayton Bennett
[email protected]This soup was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The lentils were cooked perfectly and the sausage added a great flavor. I will definitely be making this soup again.