INDONESIAN CHICKEN WITH PEANUTS AND BANANAS
Steps:
- Mix the soy sauce, 2 T. lemon juice, molasses, garlic clove, ginger and crushed red pepper together in a large bowl and stir in the chicken. Cover and chill for 20 minutes. After it has chilled, drain the marinade and reserve it. While the chicken marinates, mix together the water and peanut butter, and set aside. Slice the bananas into 1/4" thick slices, sprinkle with the remaining 1 tsp. of lemon juice, cover and set aside. In a large skillet or wok, heat the canola oil and stir fry the chicken for about 3 - 5 minutes, or until opaque. Push to the side of the pan, add the reserved marinade and the peanut butter mixture. Stir all the ingredients in the skillet and add the bananas, being careful not to break them apart as you stir them. Heat all through about 1 minute longer. Serve with steamed white rice (preferably a short grain sticky type) and sprinkle with chopped peanuts, if desired.
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Asanda Henene
henene-a@yahoo.comNot my favorite.
Shanitra Johnson
johnson@hotmail.comWorth a try!
sweet lemone
s@gmail.comCould be better.
Loren Moore
moorel@hotmail.comNot too bad!
Melynda Summerhill
s.melynda@aol.comDefinitely a keeper!
melissa chettle
melissa_chettle36@hotmail.comAmazing flavors!
Janice Williams
j-williams@yahoo.comThis recipe was easy to follow and the end result was delicious. The chicken was tender and the sauce was flavorful. I would definitely recommend this recipe.
Sara Farina
farina.s@yahoo.comOverall, this was a good recipe. The chicken was cooked perfectly and the sauce was flavorful. I would recommend it to anyone looking for a new Indonesian dish to try.
Dammi Bhai
dammi.b@hotmail.comThis was one of the best Indonesian dishes I've ever had. The chicken was tender and flavorful, and the sauce was creamy and delicious. I'll definitely be making this again soon.
Ashley Slater
aslater7@gmail.comThis dish was a bit too spicy for me, but my husband loved it. I would recommend it to anyone who enjoys spicy food.
ASMR Brandon
a27@yahoo.comThe chicken was a bit dry, but the sauce was amazing. I would try this recipe again, but I would make sure to cook the chicken for less time.
Boos Yaoob
b.y@yahoo.comI had some trouble finding all of the ingredients, but it was worth the effort. The dish was delicious and I'll definitely be making it again.
Aziedu Gender
a_gender@yahoo.comThe flavors were a bit too strong for my taste, but I can see how others would enjoy this dish. The chicken was tender and the sauce was flavorful.
messaad nadir
messaad-nadir@hotmail.comThis recipe was easy to follow and the end result was delicious. The chicken was cooked perfectly and the sauce was flavorful. I would recommend this recipe to anyone looking for a new Indonesian dish to try.
Desbrown Anthony
a.desbrown49@aol.comI love the unique combination of flavors in this dish. The peanuts and bananas add a sweetness and creaminess that pairs perfectly with the savory chicken. Definitely a keeper!
Chris Carpenter
chris_carpenter@hotmail.comThis Indonesian chicken dish with peanuts and bananas was a hit with my family! The flavors were amazing and the chicken was so tender. I'll definitely be making this again.