Marinated strips of pork loin are stir fried with cabbage, celery, garlic, and vermicelli pasta.
Provided by Smithfield(R)
Categories Trusted Brands: Recipes and Tips Smithfield®
Time 35m
Yield 6
Number Of Ingredients 9
Steps:
- Break pasta into thirds. Cook in boiling water according to package directions; drain.
- Meanwhile, heat 1 tablespoon oil in large skillet. Stir-fry pork, garlic and pepper flakes until pork is browned. Remove from skillet and reserve.
- Heat remaining 1 tablespoon oil in skillet. Stir-fry cabbage, celery and green onions until tender-crisp.
- Add pasta, stir-fried pork and soy sauce to skillet; heat through.
Nutrition Facts : Calories 306.2 calories, Carbohydrate 35.3 g, Cholesterol 38 mg, Fat 10.1 g, Fiber 3.1 g, Protein 21.2 g, SaturatedFat 2.4 g, Sodium 843.3 mg, Sugar 3.4 g
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Zeeshan Lewantoob
[email protected]I'm not sure what I did wrong, but my dish didn't turn out as good as I expected. The pork was a bit tough and the sauce was too salty.
Nakanwagi Priscilla
[email protected]This dish was a bit too spicy for me, but it was still very good. I would recommend using less chili peppers if you don't like spicy food.
Md Mamun Islam
[email protected]I made this dish for a party and it was a hit! Everyone loved it. The flavors were perfect and the pork was cooked perfectly.
youssef aprahim
[email protected]This was a great recipe! The instructions were easy to follow and the dish turned out great. I will definitely be making this again.
Tyler Rossi
[email protected]I'm not a big fan of pork, but this dish was actually really good. The sauce was flavorful and the pork was tender. I would definitely recommend this dish to others.
Sheilah Inidal
[email protected]This was a great recipe! I made it for my family and everyone loved it. The flavors were so rich and complex, and the pork was cooked to perfection. I will definitely be making this again.
Sami Saleem
[email protected]I'm not sure what I did wrong, but my dish didn't turn out as good as I expected. The pork was a bit tough and the sauce was too salty.
Ajaya Magarstar
[email protected]This dish was a bit too spicy for me, but it was still very good. I would recommend using less chili peppers if you don't like spicy food.
Tietie Junior
[email protected]I made this dish for a party and it was a hit! Everyone loved it. The flavors were perfect and the pork was cooked perfectly.
MD RajibMia
[email protected]This was a great recipe! The instructions were easy to follow and the dish turned out great. I will definitely be making this again.
sanjiv kusahwaha
[email protected]I'm not a big fan of pork, but this dish was actually really good. The sauce was flavorful and the pork was tender. I would definitely recommend this dish to others.
Zaryala Noor
[email protected]This dish was amazing!! I made it for my family and everyone loved it. The flavors were so rich and complex, and the pork was cooked to perfection. I will definitely be making this again.