INSIDE-OUT BRUSSELS SPROUTS RECIPE
Provided by trf0ster
Number Of Ingredients 10
Steps:
- In a large bowl, combine the first six ingredients and mix well. Shape a scant 1/4 cupful around each frozen brussels sprout to form a meatball. Place in an ungreased 15x10x1-in. baking dish. Combine tomato sauce, water and thyme; pour over meatballs. Cover and bake at 350° for 1 hour and 15 minutes or until meatballs are cooked through. Nutrition Facts 1 each: 276 calories, 12g fat (5g saturated fat), 103mg cholesterol, 527mg sodium, 18g carbohydrate (2g sugars, 2g fiber), 22g protein.
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Jean Bosco Safari
[email protected]I'm not a big fan of Brussels sprouts, but these were actually really good. I would definitely make them again.
Chfarhan Akbar
[email protected]These Inside Out Brussels Sprouts are the perfect side dish for any occasion. They're easy to make and they're always a crowd-pleaser.
Adrian Padayachee
[email protected]I made these Brussels sprouts for my Thanksgiving dinner and they were a huge hit! Everyone loved them.
Christopher Mwamba
[email protected]These Brussels sprouts are a great way to add some color and flavor to your plate. They're also a healthy and delicious way to get your daily dose of vegetables.
Mercedes Foreman
[email protected]I love the combination of flavors in this dish. The sweet and savory sauce is perfect with the crispy Brussels sprouts.
mdmamun khan
[email protected]These Inside Out Brussels Sprouts are a great appetizer or side dish. They're easy to make and they're always a hit with my guests.
Madi NaZari
[email protected]I followed the recipe exactly and the Brussels sprouts turned out soggy. I think I should have roasted them for a shorter amount of time.
Dark Wolf
[email protected]The Brussels sprouts were a bit bland. I think they needed more seasoning.
Mary Jankowicz
[email protected]These Brussels sprouts were a little too sweet for my taste. I would recommend using less brown sugar or honey.
o_M0chi
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The Brussels sprouts are always perfectly cooked and the sauce is delicious.
Mrs Maria
[email protected]These Inside Out Brussels Sprouts are a great way to get your kids to eat their vegetables. My kids loved them! They're also a healthy and delicious side dish for any meal.
Rajesh guvaju
[email protected]Yum! These brussels sprouts are so good! I love the crispy bacon and the sweet glaze. I will definitely be making these again.
Eman Nader
[email protected]I made these Inside Out Brussels Sprouts for a potluck and they were a huge success! Everyone loved them. They're so easy to make and they look so impressive.
ItsjustJohannaandMiguel
[email protected]These Brussels sprouts were a hit at my dinner party! They were crispy on the outside and tender on the inside, with a delicious sweet and savory flavor. I followed the recipe exactly and they turned out perfectly.