These chocolate chip cookies are inside-out because they're chocolate cookies with white chocolate chips. I found this recipe in a booklet at the grocery store years ago.
Provided by cookiebaker
Categories Drop Cookies
Time 27m
Yield 3 dozen
Number Of Ingredients 12
Steps:
- Heat oven to 350°F.
- Using a hand mixer, cream sugars, butter and shortening together until well mixed and fluffy, about 2 minutes.
- Add vanilla and eggs and mix well.
- Stir flour in it's container and spoon lightly into the measuring cup and level off when measuring.
- Stir flour, cocoa, baking soda and salt together in a bowl.
- Add flour mixture to creamed butter mixture and mix until well combined.
- Stir in white chocolate chips and nuts.
- Drop dough by rounded tablespoonfuls or a small cookie scoop about 2-inches apart onto ungreased or a parchment paper lined cookie sheet.
- Bake 10-12 minutes or until set when you touch the tops.
- Cool slightly; remove form cookie sheet.
- Cool on wire rack.
- Note: I always get better cookies that spread less when I chill my dough first.
- That's one of my cookie baking secrets.
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abdohimo Abdo
[email protected]Meh. These cookies were just okay. They weren't as chocolatey as I expected, and the texture was a bit dry. I probably won't make these again.
Md Rupan
[email protected]These cookies were a little more work than I expected, but they were worth it! The dough was a bit sticky, but I was able to work with it. The cookies turned out beautifully, and they were so delicious. I'll definitely be making these again for speci
Amber Samuel
[email protected]Just made these cookies and they are delicious! I used semisweet chocolate chips, and they were perfect. The cookies are soft and chewy, with just the right amount of chocolate. I'll definitely be making these again.
Latrelle Veal
[email protected]I've made these cookies several times now, and they always turn out perfect. I love that I can use my favorite chocolate chips, and the dough is so easy to work with. They're the perfect treat for any occasion.
Arman juma
[email protected]These cookies were a hit at my daughter's birthday party! They're so easy to make, and they look so impressive. The chocolate chips on the outside get nice and crispy, while the inside stays soft and chewy. I'll definitely be making these again.