INSTANT POT® OLD BAY® CORN ON THE COB
If you've never made corn in your Instant Pot®, you need to give it a try. Corn cooked in your pressure cooker comes out crisp and naturally sweet and buttery since none of the natural flavor is boiled off or lost in escaping steam. This recipe for Old Bay® corn on the cob gives you that flavor of a low country boil but with very little effort.
Provided by fabeveryday
Categories Side Dish Vegetables Corn
Time 20m
Yield 4
Number Of Ingredients 2
Steps:
- Combine 1 cup water and 1 teaspoon seafood seasoning in the inner pot of a multi-functional pressure cooker (such as Instant Pot®). Place a steamer rack trivet in the bottom of the pot. Arrange corn on top of the trivet, overlapping or stacking if needed, and sprinkle with remaining seasoning.
- Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 2 minutes. Allow 7 to 10 minutes for pressure to build.
- Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid. Drain and serve.
Nutrition Facts : Calories 77.4 calories, Carbohydrate 17.1 g, Fat 1.1 g, Fiber 2.4 g, Protein 2.9 g, SaturatedFat 0.2 g, Sodium 265.1 mg, Sugar 2.9 g
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Ebuka Enweani
[email protected]I've made this recipe several times and it's always a hit with my family and friends.
Ekegbo Chidimma
[email protected]This is a great way to cook corn on the cob if you're short on time.
Vicki Carter
[email protected]I love the flavor that the Old Bay seasoning adds to the corn.
Gauri Bhattarai
[email protected]This is a great recipe for summer cookouts. The corn is always a hit.
Adisu Buba
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it.
Sa Jid
[email protected]I'm always looking for new ways to cook corn on the cob and this recipe is a great addition to my collection.
Kusi Sad
[email protected]This is a great recipe for a crowd. I've made it for potlucks and parties and it's always a hit.
Lee Star
[email protected]I love that this recipe is so versatile. You can add different seasonings to taste or even add some chopped vegetables.
janak bk
[email protected]This recipe is a great way to use up leftover corn on the cob. I usually make a big batch of corn on the cob on the grill and then use the leftovers to make this dish.
Matthew Barrett
[email protected]I've been making this recipe for years and it's always a hit. The corn is always cooked perfectly and the Old Bay seasoning is the perfect addition.
Brahim Sadoug123
[email protected]This recipe is a lifesaver! I'm always short on time, but this recipe makes it so easy to get a delicious and healthy side dish on the table.
Joy Ude
[email protected]I'm not a big fan of corn on the cob, but I tried this recipe and it was actually really good! The Old Bay seasoning really made all the difference.
sHa WOn
[email protected]This is a great recipe for a quick and easy side dish. The corn is cooked perfectly and the Old Bay seasoning adds a nice touch of flavor.
Abdul Jan
[email protected]I love this recipe! The corn is so tender and flavorful. I've even started using the Old Bay seasoning on other vegetables.
Sanneth Kenohe
[email protected]This was my first time cooking corn on the cob in the Instant Pot and it was so easy! The corn came out perfect and the Old Bay seasoning was a great addition. I will definitely be making this again.
Basanti Rai
[email protected]I've made this recipe several times and it's always a hit. The corn is always cooked perfectly and the Old Bay seasoning is a great way to add some extra flavor.
Qureshi Yt
[email protected]5 stars! This recipe is a keeper. The corn was delicious and the Old Bay seasoning was the perfect addition.
Tamika Smith
[email protected]This is the best way to cook corn on the cob! The Instant Pot makes it so easy, and the corn comes out perfect every time. I love that you can add different seasonings to taste.
Seviliya Ragimova
[email protected]I was skeptical at first, but I'm so glad I tried this recipe. The corn was cooked perfectly and the Old Bay seasoning was a great touch. I'll definitely be making this again.
shakar Yar
[email protected]This recipe is a total game-changer! I've always been a fan of corn on the cob, but this method takes it to a whole new level. The corn comes out so tender and juicy, and the Old Bay seasoning adds the perfect amount of flavor.