INSTANT SWEET POTATO BREAD FOR YOUR BREAD MACHINE
This is a very easy recipe to make an awesome loaf of potato bread using your bread machine with a twist: This recipe uses Betty Crocker instant sweet potato flakes instead of the traditional instant mashed potato flakes and is incredibly addictive and delicious.
Provided by DavidC
Categories Yeast Breads
Time 3h15m
Yield 1 1/2 lb loaf, 12-15 serving(s)
Number Of Ingredients 10
Steps:
- Measuring carefully, place all ingredients, in the order listed, into your bread machine pan.
- Program your machine to the basic cycle and desired crust setting (medium is recommended), and 1-1/2 pound loaf size. Press start.
- When complete, remove the bread pan from the bread machine and let cool for 15 minutes.
- Use a spatula to separate the top edges of the crust from attaching to the bread pan.
- Remove the bread loaf from the pan and let cool for an additional 15 minutes before serving.
- Serving Suggestions:You can serve the bread with a delicious homemade herb butter. To make, combine 1/2 cup softened butter and 1 tablespoon of your favorite chopped fresh herbs in a small bowl.
Nutrition Facts : Calories 157.3, Fat 1.8, SaturatedFat 0.4, Cholesterol 0.4, Sodium 322.8, Carbohydrate 30.6, Fiber 1.2, Sugar 4.5, Protein 4.3
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Moses John
[email protected]Thanks for sharing this recipe. I'm always looking for new sweet potato recipes.
Thando Khosi
[email protected]This recipe looks delicious. I'm going to make it this weekend.
Aubrey Delozia Jr
[email protected]I can't wait to try this recipe!
MYLEN Malana
[email protected]This bread is the perfect addition to any fall gathering.
Riah Xoli
[email protected]I love the texture of this bread. It's so moist and fluffy.
Kannon Humphreys
[email protected]This bread is a great way to get kids to eat their vegetables.
Usama Khan444
[email protected]I'm so glad I found this recipe. It's a new family favorite!
SEMA Javed
[email protected]This bread is perfect for a quick and easy breakfast or snack.
Valobashi Tumake
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Chikondi Kennedy
[email protected]This bread is a great way to use up leftover sweet potatoes. It's also a delicious and healthy snack.
Abdulla Dariya
[email protected]I'm not usually a fan of sweet potato bread, but this recipe changed my mind. It's so moist and flavorful, I couldn't stop eating it.
Manuel Carrillo
[email protected]This bread is delicious! I love the combination of sweet potato and spices.
Rr Tt
[email protected]I've tried many sweet potato bread recipes, but this one is by far the best. It's so moist and flavorful, and the perfect comfort food for a cold day.
Rob Rocky
[email protected]This recipe is a keeper! It's so easy to make and the results are always perfect.
Nehemiah Buckner
[email protected]This bread is so moist and flavorful. I love the addition of sweet potato, it gives it a unique and delicious flavor.
Shirhama Hossein
[email protected]I made this bread for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
Surya Gautam
[email protected]This is the best sweet potato bread recipe I've ever tried! It's so moist and flavorful, and the perfect fall treat.
Migth Godwin
[email protected]I've made this bread several times now and it always turns out perfectly. It's so easy to make and the results are always delicious.
Shoba Shah
[email protected]This sweet potato bread is incredibly moist and flavorful. The perfect balance of spices and sweetness makes it a hit with everyone who tries it.