Irish Banoffee pie is very popular in Ireland,and England. It is an easy dessert brimming with Banana and Caramel. Topped of with a fresh coffee scented whip cream. This is a truly delicious pie.
Provided by A Dash Of Love
Categories Pie
Time 30m
Yield 1 pie, 6 serving(s)
Number Of Ingredients 12
Steps:
- 1 Heat oven to 400 degree's. make crust. Combine cracker crumbs with sugar. Add melted butter. Combine well,and press in to a 9 inch spring form pan bottom,and going up half way up sides of pan. Bake for 10 minutes. Remove from oven and cool.
- 2 make caramel- Melt butter in saucepan . Add brown sugar. Cook on high heat. Bring to a boil stirring constantly.Make sure sugar dissolves.
- 3 Add the condensed milk,and combine well. Bring to a boil. Set timer for 1 minute and 30 seconds. Boil on high heat stirring constantly.Mixture should get thickened.If not thickened. Cook a little longer.
- 4 pour half of the caramel on to bottom of crust you made. Slice 3 banana's and toss with a little lemon juice. Place slices in caramel. Pour the rest of the caramel on top. Now slice 3 more banana's and toss with lemon juice. Place in top of the caramel. Refrigerate until caramel sets.
- 5 make cream topping - Beat the whipping cream with confection sugar and coffee. Beat until soft peaks. Fold in 1 sliced banana. Top pie with cream. Shave chocolate bar on top. Add walnut's on top if desired. Decorate how you wish. Keep refrigerated.
Nutrition Facts : Calories 1092.4, Fat 66.1, SaturatedFat 40, Cholesterol 205.1, Sodium 499, Carbohydrate 121.9, Fiber 4.4, Sugar 91.9, Protein 10.9
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Joshua Iipinge
[email protected]I can't wait to try this recipe!
Patricia Wienand
[email protected]This pie is a bit time-consuming to make, but it's definitely worth it.
Aisha Abbas
[email protected]I had some trouble finding the ingredients for this recipe, but it was worth the effort. The pie turned out amazing!
Somraj Somraj
[email protected]I found this recipe to be a bit too sweet for my taste.
Sohrab Niazi
[email protected]I'm not sure what I did wrong, but my pie didn't turn out as good as I expected. The caramel sauce was too runny and the crust was too soggy.
Takudzwa Murwira
[email protected]This pie is so delicious! The caramel sauce is the perfect topping.
Ali Hamzaali
[email protected]I made this pie for my family and they all raved about it! It's definitely a keeper.
MR. MHT
[email protected]This pie was so easy to make! I used a store-bought crust and it turned out perfect.
Faisal Husnain shahzad
[email protected]I'm not a huge fan of bananas, but I loved this pie! The caramel and whipped cream really balance out the sweetness of the bananas.
Tayyaba Munir
[email protected]This is the best banoffee pie I've ever had! The crust is perfectly flaky, the caramel is rich and gooey, and the bananas are perfectly ripe.
Jan Russ
[email protected]I just made this pie for a party and it was a huge hit! The combination of the bananas, caramel, and whipped cream is simply divine.