IRISH FLAG CUPCAKES
This is a quick and easy recipe that is festive for St. Patrick's Day,
Provided by Kathie Carr
Categories Cakes
Time 40m
Number Of Ingredients 5
Steps:
- 1. NOTE: One large package of M and M's should have enough green and orange candies to make this recipe. Use the rest for M and M's cookies if you like.
- 2. Preheat oven and mix cake batter according to directions on box. Separate batter into 3 equal parts each in a separate small bowl. Use food coloring and color 1 part of batter green, 1 part orange, and leave one part white. Line cupcake pans with paper liners. Spoon some of each color of batter into each paper lined cupcake. You can leave as is or swirl batter a bit to look tie dyed. Bake according to directions on box.
- 3. Cool cupcakes completely before frosting with white icing. Drop a few orange and green M and M's on each cupcake.
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Michelle Virden
[email protected]These cupcakes were the perfect addition to my St. Patrick's Day party! They were delicious and everyone loved them.
Simon Blakai
[email protected]I'm not sure what happened, but my cupcakes didn't rise very well. They still tasted good, but they weren't as fluffy as I would have liked.
Bobby Longjam
[email protected]These cupcakes were a bit more work than I expected, but they were worth it. They turned out so beautiful and everyone loved them.
BILAL MAJID YOUSAFZAI OFFICIAL
[email protected]I love that these cupcakes are green! They're so festive and perfect for St. Patrick's Day.
Kasso dasilva
[email protected]I've made these cupcakes several times now and they always turn out perfect. They're my go-to recipe for any party or gathering.
Jess Spears
[email protected]These cupcakes were a bit too dense for my taste, but the frosting was delicious.
Sushila Tamang
[email protected]I'm not a baker, but these cupcakes were so easy to make. They turned out great and everyone loved them.
Delilah Salas
[email protected]I made these cupcakes for my son's birthday party and they were a huge hit! All the kids loved them.
Kameron Rivera
[email protected]The frosting was a bit too sweet for my taste, but the cake was delicious.
Mandilakhe Kalolo
[email protected]These cupcakes were so easy to make and they turned out so cute! I'm definitely making them again for my next party.
Asifpathan
[email protected]I'm not sure what I did wrong, but my cupcakes turned out dry and crumbly. I think I might have used too much flour.
Abdelrahman Tarek
[email protected]These cupcakes were perfect for my St. Patrick's Day party! They were festive and delicious, and everyone loved them.
Navnil Varma
[email protected]I had some trouble getting the frosting to come out smooth. I think I might have overbeaten it.
Kerron Benoit
[email protected]I made these cupcakes for my Irish friend's birthday and she loved them! She said they were the best cupcakes she'd ever had.
Marzia Tabassum
[email protected]These cupcakes were a bit too sweet for my taste, but my kids loved them. I think I'll try making them again with less sugar next time.
Shaydon Ramanjee
[email protected]I'm not a huge fan of cupcakes, but these were really good! The frosting was light and fluffy, and the cake was moist and flavorful.
Kyrie Johnson
[email protected]These cupcakes were a hit at my St. Patrick's Day party! They were easy to make and the kids loved them.