IRISH GOOSE WITH POTATO STUFFING
Make and share this Irish Goose With Potato Stuffing recipe from Food.com.
Provided by Olha7397
Categories Goose
Time 2h50m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Remove giblets from goose; wash well. Pat dry with paper towels. Salt lightly inside and out; set aside while making stuffing.
- Place potatoes in medium saucepan. Cover with cold water; add 1/2 teaspoon salt. Bring to boil over moderate heat. Cover; cook on low 20 to 30 minutes or until tender. Drain. Place tea towel over pan; steam gently a few minutes.
- Meanwhile, cook salt pork in heavy skillet over moderate heat until lightly browned. Remove with slotted spoon; reserve.
- Add onion to skillet; cook until tender. Remove with slotted spoon; add to salt pork.
- Add sausage to skillet; cook until lightly browned, breaking into small chunks as sausage cooks. Remove with slotted spoon; add to salt pork mixture.
- Put potatoes through ricer or mash with potato masher.
- Combine salt pork mixture, potatoes, and remaining stuffing ingredients; mix well. Allow to cool.
- Stuff goose with potato mixture; truss bird. Place in open roasting pan, breast side up, on rack or trivet. Prick goose well on legs and wing joints to release fat. Roast in preheated 325°F oven 2 to 2 1/2 hours or until leg joint moves easily. Allow to stand 15 to 20 minutes before carving.
- Carve goose; remove dressing to serving dish. Serve with applesauce. Makes 6 servings.
- Irish Cooking.
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Ms. Anika
anikam@yahoo.comI'm not sure about the combination of goose and potato stuffing, but I'm willing to give it a try.
Wavany Walker
w12@yahoo.comThis recipe looks delicious! I can't wait to try it.
selab lala
selab-l100@gmail.comI'm not a big fan of goose, but I'm willing to give this recipe a try.
Mdjuel Ahmed
ahmedmdjuel27@hotmail.comI'm intrigued by the potato stuffing. I've never had anything like that before.
Boba Fett
b_f41@gmail.comThe Irish Goose with Potato Stuffing sounds like a delicious dish. I'm going to add it to my list of recipes to try.
Sukhadi Pandit
ps@gmail.comI'm definitely going to try this recipe for my next dinner party.
Ashelle Bryant
ashelle62@gmail.comThis recipe was a bit too complicated for me. I ended up ordering takeout instead.
Tisetso Mothabeng
mothabeng_t100@hotmail.comThe Irish Goose with Potato Stuffing was a delicious and impressive dish. I'm so glad I tried this recipe.
Keletso Lebohang
kl21@hotmail.comI would have liked more detailed instructions on how to prepare the goose.
Els Marthinusj 12
e-1239@hotmail.co.ukThis recipe is a keeper! I've made it twice now, and it's been a hit both times.
Ganna Mohmoud
m_ganna@aol.comThe potato stuffing was a bit bland for my taste, but the goose was cooked perfectly.
Samuel Pawlos
s-pawlos58@yahoo.comI've never cooked goose before, but this recipe made it easy. The instructions were clear and concise, and the dish turned out perfectly. I'll definitely be making this again.
Yoshafe Limboo
yoshafe@aol.comThis recipe was a hit at my dinner party! The goose was a showstopper, and the potato stuffing was a delicious accompaniment. Everyone raved about the meal.
Jar Laka Da Mar
l.jar@hotmail.comThis Irish Goose with Potato Stuffing was an absolute delight! The goose was cooked to perfection, with crispy skin and tender, juicy meat. The potato stuffing was flavorful and complemented the goose perfectly. I highly recommend this recipe for a s